Mezzanine Catering & Personal Chef Services

Dover, United States

5

Closed now

1 review

Map

Streetview

Activate map

Description

Specialties

Event and Kosher Catering

History

Established in 2012.

Former Co-​Owner of Act I, Scene II, Inc.

Catering experience spans 30 years.

Meet the Business Owner

Sally A.

Business Owner

Education:

1978 – 82

Dover, NH Schools

Studied Culinary Arts (Douglass Coons) and Business

Continued Education:

Cooking classes, both hands-​on and observation

Stonewall Kitchen (Kathy Gunst, Rolf Strub)

Dover Adult Education (Melissa Walker)

Attrezzi

Local Chef, Amy Winans

Rialto (Jody Adams)

Spring Hill (Maria Induisi Richardson)

Work History:

1985 – 2005

Act I Catering Co.

Duties included:

* Running grill and providing lunch service for club members at Cocheco Country Club.

* Deliveries and wait staff at events.

* Food Preparation, presentation, design of displays, menu execution, management, purchasing, menu creation.

* Educated in Kosher food preparation and management of environment.

2006 – 2012

Act I, Scene II, Inc.

Co-​owner and Chef

2012-​Present

Mezzanine Catering, LLC

Owner and Chef

Overview:

* Catering in the seacoast with 30 years of experience.

* Providing menu creation and execution.

* Serving 6 – 500 guests.

* Specializing in Kosher catering.

* Personal chef services.