Telephone:
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+1 718-423-2100
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Website:
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Address:
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242-02 61st Avenue Lower Level of Douglaston Plaza Shopping Center, Douglaston, NY, 11362
Douglaston
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Nearby public transportation stops & stations:
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1.1 miDouglaston (LIRR)
1.4 miLittle Neck (LIRR)
1.8 miBayside (LIRR)
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Categories:
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Activate map
Take-out
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Yes |
Accepts Credit Cards
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Yes |
Parking
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Private Lot |
Bike Parking
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Yes |
Accepts Apple Pay
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No |
Today |
8:00 am – 11:00 pm
Open now
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Local time (Douglaston) | 17:42 Friday, 29 November 2024 |
Monday | 8:00 am – 11:00 pm |
Tuesday | 8:00 am – 11:00 pm |
Wednesday | 8:00 am – 11:00 pm |
Thursday | 8:00 am – 11:00 pm |
Friday | 8:00 am – 11:00 pm |
Saturday | 8:00 am – 11:00 pm |
Sunday | 8:00 am – 11:00 pm |
Specialties
Calling all foodies. Discover Fairway’s unbelievable freshness, variety and value. From the everyday brands you know and love to the exotic foods no one else has.
Produce direct from farm to store
Custom-cut meat and poultry, as well as hand-selected, dry-aged prime beef.
Fresh seafood daily
More than 600 artisan cheeses
Hot dishes prepared fresh in Fairway’s kitchen
More than 100 varieties of olive oils including exclusive imported unfiltered barrel oils
Coffee beans from all over the world roasted on premises
Homemade mozzarella, sushi, and sausage
Enormous array of smoked salmon and other smoked fish
More than 70 types of olives
Baked goods made fresh daily in-store
Organic and natural health and beauty aids
Full Catering Menus
Café
Over 45,000 traditional, specialty, and organic groceries
Floral and Plant Department
Gluten-free groceries and frozen foods
Kosher baked goods
Large selection of OU-certified kosher meat and poultry with a Mashgiach on premises
400+ free parking spaces
History
Established in 1933.
It all started back in 1933 on a street corner in New York City, smack dab in the middle of the Great Depression. Nathan and Mary Glickberg opened a small fruit and vegetable stand. It was a true mom-and-pop endeavor.
Their son, Leo, later opened a fruit and vegetable store on 82nd Street and Broadway. In 1954, they consolidated the family business at the flagship store at 74th & Broadway. Fairway added groceries, meat, cheese, dairy products and frozen foods to the already famous produce displays. This successful Fairway concept has been fine-tuned over time. Fairway has achieved top market positions in fresh produce and key specialty food products (international cheeses, meats, baked goods and bean coffees), selling more per square foot than any other market in the country.
Under the leadership of Howie Glickberg, Nathan’s grandson, Fairway has grown into nine Food Markets and two Wine Stores with more than 4,000 employees and over 17 million loyal customers every year.
Meet the Business Owner
Howie G.
Business Owner
Howie Glickberg proudly continues in the tradition of high quality traditional, organic and specialty food at good prices, established by his grandfather Nathan Glickberg, the founder of Fairway Market. For more than 30 years, Howie invested in the high standards of excellence with a ‘no shortcuts’ philosophy — a trademark of Fairway — that has contributed to its great success. Howie and his dedicated team helped to make Fairway Market a New York City icon with the highest volume per square foot of any other food store in the country. Sterling Investment Partners bought a controlling stake in Fairway Market in 2001. With their partnership, Fairway Market has been able to open new stores. Fairway will open 3 stores in the Tri-State Area in 2013.