Chef Jimmy’s Bistro & Spirits

We were seated promptly for a late lunch. It was pretty busy.
Service was a tad slow but like I said it was busy.
Pretty good for airport food. I ordered the ranch salad — fresh iceberg lettuces with tonnes of finely chopped bacon, eggs & blue cheese & mayo. Probably not as healthy as I had hoped but it’s yummy for a salad (I suppose bacon anything is good). The club burger was awesome, and the chips (or fries as they call it here) are delicious! They reminded me of the beer battered chips back home but skinnier. The burger had egg, lettuce & pieces of bacon in the middle. I suppose it was like my salad but un-​shredded.
Took a little while to get the bill — Couldn’t find our waitress but we made it to our gate on time.
All in all, pretty good place to eat!

For some odd reason, I had Cesar salad on my mind. This is a rare craving but I decided to cave in while waiting for my flight back home, after a nice weekend in Keystone.
I started with some truffle fries, and my what a full flavored item! I hate it when places call it «truffle» and there’s barely any truffle taste. Not here; when you order truffle fries, they do not skimp on the flavor! No sauces needed, as it’s quite tasty! Now to fill my main craving of the Cesar salad– the bowl was served with a crisp romaine lettuce, tossed in their house made Cesar salad dressing. I love the taste of anchovies in my Cesar, and this did not disappoint! For $ 10, and factoring in that it’s at an airport, it was for sure quite a treat!
Stop in, lounge a bit, and don’t skip their fries or salads!

Wow in shock who knew an airport café could be this good!
We had three dishes each one excellent. Steak and eggs real bonifide steak not some typical airport level junk
Omelette with real fresh mushrooms and a Cajun eggs Benedict
Priced reasonable if your traveling through Denver… Enjoy

I’ve been here a few times when waiting for late gift flights. The staff are super friendly, and the prices are decent for an airport. I tried the bruschetta this time and found it to be fairly good. It comes with three types of toppings including blue cheese with sautéed mushrooms, regular bruschetta with shaved Parmesan, and artichokes with whipped ricotta. I enjoyed the flavors overall. My favorite was the one with sautéed mushrooms, though I wish the blue cheese had a bit more bite. The bread being toasted would have also added to the experience. They have also lots of great local beer and other drink options that definitely help the time go by more quickly. Cool place to go when waiting for your red eye!

Had a Denver omelette since I was in Denver. It was delicious