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Specialties
Established in 2003.
La Campina Salvadorena is a true Latin Food Find. Bringing the cuisines of both El Salvador and Mexico together. With a large variety of Traditional Home Cooked Salvadorean and Mexican dishes, La Campina has become a huge foodie favorite. From their Texas sized Pupupas, Fresh Homemade Menudo, and Hot Grilled items off the flame.
With a wide list of customers rest assured there is something for every taste, and certainly something for every budget.
History
Established in 2003.
La Campina Salvadorena is a true Latin Food Find. Bringing the cuisines of both El Salvador and Mexico together. With a large variety of Traditional Home Cooked Salvadorean and Mexican dishes, La Campina has become a huge foodie favorite. From their Texas sized Pupupas, Fresh Homemade Menudo, and Hot Grilled items off the flame.
With a wide list of customers rest assured there is something for every taste, and certainly something for every budget.