Jerky Krisp

Specialties

Jerky Krisp is not your ordinary beef jerky, it is a healthy snack high in protein made from premium high quality meat that will excite your taste buds with every bite! It is in our unique slicing technique, seasoning and hydration process which helps up achieve the crispiest, most flavorful beef jerky to match our name.

History

Established in 2014.

Background

Most beef jerky on the market are thick and tough to chewy. Jerky Krisp is thin, crispy, easy to chew and is super delicious.

Through collaborative effort, both partners seek to produce the most epic jerky and formed JerkyKrisp, LLC., in 2014. Since then, they worked diligently to share this unique thin, crispy, jerky snack to the world.

Our Passion

Very simple, we love jerky! We love eating jerky so much that we decided to make a business out of it.

Meet the Business Owner

Rom K.

Business Owner

In 2007 Rom Kan the co-​founder, envisioned the concept of beef jerky with a potato chip-​like texture. He realized, most jerky on the market were thick and tough to chew. He began researching and experimenting then discovered the process of producing thin, crispy, and delicious beef jerky is the way to go. It Immediately became a hit among many friends and family. Rom eventually purchased several commercial-​grade equipment to propel production to meet the demand for small mom-​and-​pop shops in Southern California, under the preliminary company CharquiKan. Several years later, partnered with Asa Tsang.