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Specialties
The recipes at Cedars Mediterranean Mezza & Grill have been carefully tailored to bring you the best from dozens of countries of the Mediterranean regions. Having a long-lasting food tradition and culture, the Mediterranean region is known for rich flavors and healthy ingredients such as olive oil, fruits, herbs and legumes.
Cedars is the harvest of years of extensive experience preparing and cooking Mediterranean food that is flavorful, aromatic, healthy and fresh. Watch your food cook in our open kitchen, and browse our enormous salad bar for all of your favorite dishes. From kabobs, shawarma and falafel to pita sandwiches, hummus and more, we have great options for carnivores, vegetarians and vegans alike. Our dishes are all made with hearty veggies, succulent grilled meats and freshly-baked pitas, so you’ll never leave Cedars hungry!
Hosting an event? Cedars catering can accommodate for parties, office lunches, holidays, weddings and more of any size.
History
Established in 2012.
Over the past year, Cedars has become the go-to place for delicious, authentic Mediterranean food in Dallas. We are proud to bring flavors from Spain, Lebanon, Greece, Turkey and beyond, and we carefully craft each dish to truly embody the Mediterranean region. Whether you’re familiar with Mediterranean cuisine or you’ve never tried it before, there is something for everyone at Cedars.
Meet the Manager
Jessie V.
Manager
As Manager of Cedars Mediterranean Mezza & Grill, Jessie goes out of the way to make your dining experience an enjoyable one. From the friendly, laid-back atmosphere in the restaurant to our helpful serving staff, Jessie and the rest of the Cedars team have worked hard to make Cedars the top name for Mediterranean food in Dallas.