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Specialties
Back Porch Oyster Bar Restaurant is inspired by coastal North Carolina cuisine, our seafood is fine dining in a fun atmosphere. Our menu runs the gamut from simple fried catfish to Ahi tuna tartare, pan seared Chilean Sea Bass in a lemon beurre blanc, and cold water lobster tails. We also have a wide selection of cold water oysters from Northeastern U.S. and Canada. Yes, you can find great seafood in the North Georgia Mountains!
History
Established in 2004.
We started out in a small dining room on the Square of Dahlonega, GA, only serving lunch and dinner on the weekends. We are now expanding to a new building on the square that will have the largest deck in town! We will be serving lunch and dinner seven days a week. Come get shucked at the Back Porch Oyster Bar.