Old South

New restaurant where Ribeye’s and numerous Asian places have been right off of the exit in But-​moor (that space between Butner and Creedmoor).
The good:
They know how to cook a rare steak.
Service is terrific!
The lemonade is terrific!
Less than good:
For now, the cooks are trying very hard to get the food out very quickly — maybe a little too quickly — for instance, the food came out within 5 minutes of giving our order, and some of the food came out cold, which had to be sent back to be heated up. I would likely chalk that up to an inexperienced cook.
Summary: Not a bad place, it won’t break the bank, service is awesome and the food is pretty good.
I’m generally not a fan of «Southern» cooking/​food, but this place could make me find a new respect for it.