The Melting Pot

Cincinnati, United States

4.1

Open now

20 reviews

Accepts Credit Cards

Map

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Bussiness info

Takes Reservations
Yes
Delivery
No
Take-out
No
Accepts Credit Cards
Yes
Accepts Bitcoin
No
Good For
Dinner
Parking
Private Lot
Bike Parking
Yes
Wheelchair Accessible
Yes
Good for Kids
Yes
Good for Groups
Yes
Attire
Casual
Ambience
Intimate
Noise Level
Average
Alcohol
Full Bar
Outdoor Seating
No
Wi-Fi
No
Has TV
Yes
Dogs Allowed
No
Waiter Service
Yes
Caters
Yes

Description

Specialties

The Melting Pot is a restaurant that features the fondue style of dining. The relaxing experience includes four courses. Cheese fondue is prepared tableside with fresh vegetables and apples for dipping. The second course is a choice of fresh salads. You will simmer your entrée tableside. Choose form steak, shrimp, lobster, chicken and great combinations. The finale is luscious chocolate fondue with a variety of delectable dippers.

The relaxing experience is served in a casually elegant atmosphere with attentive unpretentious service. Whether its a romantic escape or a get away evening with friends the conversational intimate time around our pots brings people closer together.

The Melting Pot Restaurant features a Wine Spectator Award winning wine list and a fantastic choice of fun martinis and cocktails.

Reservations are highly recommended as the restaurant often will sell out completely.

History

Established in 1992.

The Melting Pot Fondue Restaurant is a fun and interactive dining experience — and for more than three decades, The Melting Pot has defined the niche across the American dining scene. The first Melting Pot opened in April of 1975 in Maitland, Fla. — just outside of Orlando. It was a cozy, quaint location and its first menu consisted of just three items: Swiss cheese fondue, beef fondue and a chocolate fondue dessert. However, as the restaurant’s popularity expanded, so did its menu and ambiance.

Meet the Business Owner

Thomas R.

Business Owner

Thomas Reiff started out waiting tables at The Melting Pot of Raleigh in 2003. After a stint there and at the Framingham MA location he joined The Melting Pot of Cincinnati in 2007 as a server and part-​time assistant manager. Today Thomas is operating partner in the Cincinnati store and runs day to day operations.