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Specialties
It is our mission to reinvent classic Midwestern fare for a new generation and to celebrate the very best of our local culture. We are at the center of a vast and great garden — the finest farm land in the world. It is our mission to help recapture our legacy of local and farm fresh food whenever possible — not only to create delicious dishes but to help support our neighbors. Eat, drink and think local.
History
Established in 2012.
We opened our doors in May 2012 featuring local cuisine, craft cocktails & beers & private event space for up to 100 guests!