A Moveable Feast Caterers

Awesome! Michael and A Moveable Feast created the best party experience I have ever had! In the past, I have spent days shopping and cooking and setting up tables and then cleaning up afterwards. With the wonderfulness of A Moveable Feast I found myself reading a book in the hour before people arrived, actually talking to my guests when they did arrive, and watching everyone enjoying the delicious food and drink that Michael and his crew made magically appear! Afterwards we were left with a sparkling kitchen and some yummy leftovers in the refrigerator! The whole thing cost about the same as I spent myself but without all the work. It’s true that it’s hard to get hold of Michael so if you want to talk to him, you should call the Cachagua General Store and explain your situation but fear not… he will check out your space, produce cool ideas, and then show up with great food!
I’m ready to have another party!!!

Enough with all these horrendous reviewers!
Michael is an extremely artistic chef… you will not get ordinary when you hire him! But you need to let go and trust him and not be all freaky
Before your big event.
Definitely tell him what you want… but know that he and his fam are direct descendants of The Italiano and Spanish Cooking Gods and being so, they will hit the markets hard so you get only the best farm fresh ingredients.
This man can make your wedding party lick their plates in public.
We know. He did it for us.

As a follow up – we used Dovetail Events for our event in Big Sur. They were AMAZING! I can’t say enough about this wonderful company, the food, the people. the service, it was all fantastic! Here is the link if you are looking for a wonderful company to partner with for your event:

Similar experience with no communication. Contacted him 7 months before the event. Lead us on to believe he would do a great job and was excited about the gig, then never returned phone calls or emails. Totally blew us off and left us stranded a month before the event.

Tried to work with Mike, the chef, to cater our wedding. He made it extremely difficult to meet in person with him, not answering phone calls or emails, he eventually sent us a text message the night before we were hoping to meet.
Drove all the way out to his headquarters (about 45 minutes into Carmel Valley) for our meet up. He was totally unprepared but was a good host and offered us some food and drink. We liked the food enough to ask for a proposal in writing the next day and he never responded.
After multiple calls, emails and texts to him asking him for a rough quote and some sort of proposal he sent us back a nasty, long, rambling email basically saying he is too good a chef to be held to a budget of any kind and how dare we not trust him and want something on paper.
He may be a decent chef but he’s a horrible person to work with and doesn’t have any sort of support staff so you have to deal directly with him. Stay away.