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+1 802-999-2319
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| Burlington Farmer's Market, City Hall Park, Burlington, VT, 05401 | |
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1.7 miBus Stop
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Activate map
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Specialties
The Nomadic Oven creates travel-inspired pastries from across the globe. French, Hungarian, Middle Eastern, and American treats take on a Vermont flavor with local ingredients. Ginger Cake, Whoopie Pies, Plum Kifli, Lemon-Lavendar Chiffon Cake, Gâteau Basque, and Baci di Dama are some customer favorites. Stop by the Farmer’s Market, and say hello!
History
Established in 2009.
The baker-owner, Jen Smith, started The Nomadic Oven when she arrived in Vermont after spending a year traveling the South Pacific.
Meet the Business Owner
Jen S.
Business Owner
Jen studied baking as an apprentice at two San Francisco Bay area bakeries before moving to Vermont in 2009.
