This place is one of 3 places my family gets polish sausage from… yeah, we are kind of sausage snobs; that eckrich kielbasa you can find at jewel just wont cut it. This place is pretty small and full of polish goodies. I haven’t gotten any thing but polish sausage(fresh and smoked) from here but next time I go I’d like to make time to mill around. Their sausage is good, all homemade. Nice spices, not too fatty and hardly any filler. Fairly priced, I think the last time I was there I paid just under $ 2 a pound for the fresh. We get this stuff 7 – 10 pounds at a time and freeze it. Along with Frank and Joes and Chesters, their polish sausage is a staple in my house and on holidays.