The Sausage Maker

Specialties

The Sausage Maker is the ultimate destination for meat processing and food preserving equipment, carrying a full line of fermentation crocks, smokehouses, fruit presses, sausage stuffers, meat grinders, food dehydrators as well as seasonings, cures and spices. Many of the Sausage Maker’s products are made right here in New York State. The rest are thoughtfully sourced from across the United States and around the world.

History

Established in 1977.

Our company began over 35 years ago, and today we are proud to say that we are one of the top suppliers and manufacturers in the market.

Meet the Manager

Moe I.

Manager

Tucked away in the bustling Niagara Food Terminal, our Buffalo retail store sells every product, part and accessory you’ll find in our catalog, plus a little more! If you come by the store, chances are that it will be Moe standing by to help you in your purchases. His in depth product knowledge combined with his no-​nonsense approach to food processing means you’ll leave with just what you need to make your project a success. Nothing more, nothing less. When Mo’s not at the store, he’s usually off fishing at one of his numerous secret spots. If you stop in, be sure to ask him about the one that got away.