Yolie’s Caribbean Restaurant

I stumbled across this place one day with some friends and it’s been one of my favorite places ever since. I have literally ordered nothing, but the same dish which is tassot (fried goat) with rice and beans. It comes with a bit of salad and I order the small usually which is $ 10. You can’t beat it with a bat! They can give a bit more meat though, however I’m certainly not complaining! It’s always there when I want to grab a bite and I can’t complain about the service although they’re usually swamped with takeout orders.
I always feel like family when I’m there when I flex my charm have the entire place rolling with laughter from the workers behind the desk to the owner who is always making sure his place is running fine. It’s not as close to Haitian cuisine as I would like for it to be, however it does the job and well!

For my first Haitian-​exclusive cuisine, I can’t wait to go back! We ordered their Red Snapper, rice and beans, fried plantains and a Limeade and it was so savory and delicious. I would travel to East Flatbush again to eat here!

Truly exquisite! Make sure to try the pumpkin soup; there’s nothing else like it! Service speed was manageable, being that it was on a packed night; so I can’t ask for any better in that regard.