The Burger Guru

Specialties

We are committed to serving the best of nature and cuisine by using the finest organic and all natural ingredients without sacrificing taste. Our all natural and 100% organic meat is certified organic by the USDA, is antibiotic free, no hormones and no additives. We are dedicated to providing the finest organic meats available. Our tender, delicious healthy red organic meals are rich in protein and low in fat, calories and cholesterol. Come on in and enjoy a great burger with rich flavor and a cold beer in our backyard patio.

History

Established in 2011.

In 2011, four friends embarked on a spiritual journey– the journey to Burger Enlightenment. Bringing together healthy appetites with healthy ingredients, the Burger Guru began with the principle that organic meats make better burgers. Like lightning from the heavens, underserved burger opportunities appeared, our chef creating rich, hearty patties from Wagyu beef, bison, lamb, crab, and salmon. The next inspiration gave rise to our vegan burger– often lauded by our guests as the best they’ve ever tasted.

Almost five years later we’re still here, delivering on the promise of Burger Enlightenment in Williamsburg, with a few other touches thrown in like house-​made Fricklets (fried pickles), stellar free-​range chicken entrees, and salads so beautiful you’ll worry Instagram will flag the picture as too scandalous before you post it. Come in and join on the journey to Burger Enlightenment.