Brewery Recording Studio

Specialties

The Brewery Recording Studio was formed on the principles of providing the very best in recording quality and service at an affordable rate. We strive to create an ideal hybrid studio environment: combining the elegance and professionalism of a commercial facility and the comfort and familiarity of a production space.

History

Established in 2005.

In Fall of 2005, Engineer Andrew Krivonos opened Southfall Studios in the Park Slope, Brooklyn as a private mix room for his recording projects. Word of mouth spread immediately and by 2007, the facility was not enough to meet the demands of clientele.

In April 2008, Andrew and Studio Tech Joseph Russo partnered to transfer the studio to a new facility in an old microbrewery in Bushwick, changing its name to The Brewery. Meanwhile, Producer Dot Da Genius was developing his production company, Headbanga Muzik, with artist Kid Cudi out of his home studio in Brooklyn.

The Brewery moved to its newest facility at 910 Grand Street in May 2009, joining forces with Dot and his production team. The success of its staff and the incredible growth of the organization is quickly making this company one of the highest profile studio environments in New York.

Meet the Business Owner

Andrew K.

Business Owner

Growing up in New York City, Andrew has been involved in music from an early age. His fascination with audio recording propelled him to attend Five Towns College from where he earned his B.P.S. His interests took him abroad to work in Rome, Italy at Forward Studios, assisting on records for some of Italy’s biggest pop acts. He has also worked at numerous New York studios including Atomic Recording Company, Multi-​Sound Studios, and Legacy Recording Studios with clientele ranging from Nas to the Bouncing Souls to Mariah Carey.

In 2005, Andrew opened Southfall Studios in Brooklyn. There he has worked with hundreds of artists, engineering thousands of sessions, and mixing all sorts of genres. With a distinct sound comprised of a fat low end, smooth mids and velvety highs, his work has established him as one of the top mixing engineers in New York. His professionalism and relentless work ethic helped him earn this reputation and keeps drawing clients to him.