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Lunch | |
Street, Private Lot | |
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Casual | |
Touristy | |
Very Loud |
Live | |
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Full Bar | |
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Thu, Fri, Sat | |
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Outdoor Area/ Patio Only | |
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Free | |
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Specialties
Waypoint 622, Restaurant, Marina and Patio Bar, serves a variety of fresh, new American cuisine. Come relax by the water and enjoy our view of the Manasquan River and Hoffman’s Marina with delectable fare prepared by Executive Chef Dan Palsi and an assortment of hand-crafted cocktails designed by our bartenders and mixologists.
Complete with our new renovations comes an indoor private dining room, outdoor patio and custom 40-seat bar overlooking the Manasquan River. Come enjoy our 12 new beer taps delivering beer at 45 degrees, our new Chill-Rite® system that dispenses our specialty vodka at just 5 degrees and live entertainment for a great time all around.
After you are done with your experience, take a stroll down one of our marina docks and watch some of the biggest fish on the coast get weighed in at one of the oldest marina scales in the country.
Waypoint 622 proudly serves gluten-free selections along with all natural hormone and antibiotic free poultry as well as wild-caught seafood. We also offer a wide range of culinary options for all types of events, including cooking demonstrations and private dining experiences.
Whether you are looking to create a simple meal program or the ultimate culinary experience, let Waypoint 622’s staff of culinary craftsman personalize a menu to your liking and plan an unforgettable event for you and your guests.
History
Established in 2015.
Waypoint 622 was previously Union Landing.