Trackside Donuts & Cafe

These donuts are VERY sweet! I like the plain yeast and the chocolate iced yeast the best. They are so sweet that one, or even half of one is plenty to satisfy the craving.
In the summer they aren’t very busy and you can definitely get there late and still get want you’d like, BUT in the winter be warned, they are busy and sell out early.

Don’t be dissuaded by the name or dated building. Trackside donuts isn’t seedy. It’s a solid choice for donuts. They serve breakfast too. (Greyhound omelettes?)
The donuts are doughy, much like the cashier, who was working her butt off. (Not literally) It’s very busy! I ordered several donuts and black coffee. The first cup was better than the second…
As for donuts, I was killing time so I had 4 and decided it was brunch. From best to worst:
1. Bavarian Cream — scrumptious.
2. Maple — downright delicious
3. Apple Cinnamon — good donut. Sugar was a little granular though
4. Cherry cheesecake — only disappointing aspect of visit. Didn’t really taste like cheesecake or cherries. Bummer. Looked pretty with a cherry on top!
I’ll be back!

Great donuts. Or is it doughnuts?

These donuts have been the death of me. I can’t resist them.

What a hidden gem this place is! The donuts are incredibly fresh and soft, whether at 8 am or 11 am. Breakfasts look yummy, too! The outside looks odd — it’s an A-​frame with extensions but the inside is homey, friendly and delicious! I discovered them just this week and will definitely be back again!

The donuts I got were great, very tasty and fresh. I would definitely go back for more donuts. However, the service is off at this restaurant. The man who took our orders for our donuts could care less that we were there. I understand they must deal with a lot of customers, but working with people you should keep at least a semi positive attitude. I would have given it a four star maybe even a five star review for their donuts, but the attitudes of the workers really isn’t up to par.

Fabulous doughnuts. It has become a regular stop when in Bonita Springs or Naples. You won’t be disappointed.

Apple Fritters :)
Need I say more?

Awesome donuts!!!
Worth the trip!!! Try the banana cream, it’s the best I’ve ever had…

This review is only for the donuts as that’s the only thing we were there for.
The donuts are out of this world! Apple fritter’s are my favorite and they can’t be best at Trackside.
The lady behind the counter wasn’t the friendliest but for $ 8 for 4 donuts and two coffees, it’s a bargain!
They served breakfast. I would be willing to go back to try the breakfast.

This place would be a drive by without stopping were it not for the Unilocal!reviews and the crowded morning parking lot. Do yourself a favor, stop in and indulge in an apple fritter and some donuts. Apple fritter was so big, rich and delicious my wife, daughter and I could not finish ours. They are BY FAR the best apple fritters I’ve ever tasted!

Absolutely delicious and fresh donuts. Multiple flavors to chose from. Perfect pit stop before traveling to a farmers market!

this place is getting one star because of the fat btch working behind the counter. she was so rude that I want to go back and slap her in the mouth after she’s done with her shift.
I go in to get donuts for my father for Father’s Day. I asked her a question which she answered very rudely, and then I order the donuts which she proceeds to cram in a bag on top of each other. I shouldn’t expect any more from her considering her appearance makes it clear she has no care for detail… so I ask her if she could put them in a box because they are for my father for Father’s Day and she gets pissed. I asked her if this is a problem and she just shakes her stupid face.
picture shows the donuts in the box. save your money and getting out of the car and go through Dunkin’ Donuts drive-​through.

This place must be ancient. It’s dark and dingy so those that are weary of questionable dives beware! the main feature are the AWESOME donuts, extra sweet! Service was non existent, We were told to seat ourselves and then no one came over. Ordered our food at the counter, helped ourselves and watched all the other tables get served. Not really sure why we were ignored but if I’m craving a donut I’d still go here before Dunkin’ Donuts that’s for sure. (Probably will just do take out)

The donuts were fabulous. I especially loved the Boston Crème and glazed donuts. I thought the apple fritter that everyone raves about was too greasy for my taste. Selection was huge. We stood in line for about 20 minutes to get our donuts to go. Everyone waiting in line was friendly and happy. The servers behind the counter were not. Not one smile was seen or a good morning spoken. When they wanted the next person in line they barked out «I’ll help whose next». Seriously, not even a hint of happiness. I understand that they were busy, but this is their job. Make the best of it and have some fun. So, donuts and selection get 5 stars. Service gets 1 star. I gave an overall rating of 3. Would I go back even though the servers were crabby? YES. The donuts were that good.

Stopped here for a quick donut breakfast before hitting the beach. Ordered a honey dipped– by far the best glazed donut I’ve ever had. So fluffy and delicious! My mom loved her toasted coconut one as well and hopes to try the chocolate with toasted coconut one soon! Originally gave 4 stars, but had to go down to 3 after trying to return and they were completely out of donuts on a weekday morning by 10am. They had one I wanted and I was about to get it when another customer said it was hers so they gave it to her instead. Kind of bizarre… And bummed I couldn’t have another donut!

Rode our bikes to this place. Thats why we ride.;) and so glad we finally tried it out. The cherry fritters were to die for and enormous. Friendly service, funky spot and thankfully off the beaten path. Give this place a try — thank me later.

This place is MONEY for the donuts. We arrived there on a Sunday morning at 10am and waited in line to get donuts to go.
The donuts are big and delicious and some of the best I’ve had. I especially liked the Bavarian chocolate buttercream and the sugar twists.
YUM! Wish we had a place like this in Charlotte, NC.

Trackside is trolled by other establishments because of its reliably delicious, fresh baked donuts. This morning I wait for my own donut order behind someone’s chef in his white embroidered work jacket and striped pants. Yesterday, i read the effete label «Trackside «above an almost sold out pastry tray at Second Cup in the Mercado.
Trackside itself remains s funky café, but it’s oilcloth table coverings are kept clean & bright, while a few new faces help the original staff hustle hearty breakfasts from the small kitchen.
This is a mecca for Saturday mornings out with the parents, whether kids are six or sixty. Come early to avoid the news I overheard from the next table. ««We’re outta fritters, Baby.»
Melt in your mouth, honey glazed donuts are my sins that I easily confess. Get between me and this classic, and you could lose a hand.

Having read other Unilocal reviews and seeking a good donut in the Bonita Springs area, I visited Trackside Donuts this morning.
Being familiar when this building was once like a Mexican restaurant and then was vacant I think for a few years as well, I thought it had a good chance of being one of those great, unknown hole in the wall donut places that one had to hear about through word of mouth versus the donut chains out there. My visit did not disappoint.
We got a dozen to go, including a cherry and apple fritter. I don’t eat a lot of donuts, so if I am going to consume the calories, I want it to be the real deal. As the fritter as my donut of choice to set the bar, it was delicious. A little warm from the oven, dense… yet moist and a great fruit fill. A top grade fritter in my eyes! Worth the drive to get it, worth the calories to consume it.
They have a little café with breakfast options too, where you can sit and eat as well. Donuts were so good, I would venture back to try breakfast.
Not fancy, the real deal of donuts, cheap, open 7 days a week (confirmed with the gal at the register).