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Specialties
Slow cooked meat on cooked reeal wood, the old fashion way. Home cooked sides with that down home feel. Thursday, Friday & Saturday starting at 5pm we offer steak & seafood. Whole meats are available; ribs, Boston butt, brisket, chicken, whole hogs. We can meet any of your catering needs from 2 to 2000.
History
Established in 2011.
We are a family owned business with very humble beginnings. We started in a small location but soon had to move to a bigger location in town. We have loved getting to know our customers and their growing families. We have several Reeal Barbeque babies.
We started out with traditional barbeque, but have expanded to include steak (ribeye) and seafood (crab cakes, snow crab legs, shrimp, catfish.)