Chocolat Michel Cluizel Outlet Store

Specialties

For three generations, the Cluizel family has evolved amidst fragrances of chocolate. With the help of skilled cacaofeviers®, confectioners and chocolate makers, the family carries on with their tradition, where everything started: in Damville, Normandy.

For more than 15 years, Michel Cluizel has been sold in the USA. In August 2004, we opened Manufacture Cluizel USA, the American branch, located in West Berlin, NJ. Come visit our Outlet Store and Chocolate Museum, and enjoy the french pastries, macarons and chocolates !

History

Established in 2004.

The Manufacture Cluizel developed a direct, sustainable relation with cocoa planters. This fair commitment is a pledge of quality. A genuine, natural taste, this is what the self demanding chocolatier always strives for. To achieve this, cocoa beans are fermented according to a skilfully controlled technique at the planter’s premises. Then, everything is made at the Manufacture Cluizel: from the slow roasting process that perfectly reveals all the cocoa flavours, to the subtle decorations which are often handmade. This results in a range of tastes from unique soils, emphasized by traditional or innovative recipes: Michel Cluizel’s chocolates.

Meet the Manager

Jacques D.

Manager

President of Nobel ingredients USA

Chocolate lover

Fabulous chocolate tour guide