Berkeley Finer Foods

Specialties

High Quality Meats at Highly competitive price.

*Recommended: Hot Seller

Delmonico Steaks: Use for Steaks on the Grill or slice it up for premium tender juicy taco meat.

*Rotisserie Chicken Selection.

Tamale Stand*

Freshly Squeezed Juices*

Organic Produce, Frozen selections*

Gluten Free Bakery, Grocery, Frozen Items*

History

Established in 2002.

The story of Berkeley finer Foods began in 1990 with two young teens working for their brother-​In-​Law. Six days a week all year round, they worked after school at SuperMercado Torres (Current Sister Company to Berkeley Finer Foods). As Current Presidents of Berkeley Finer Foods Inc. John & Rudy often tell their humble start in the food retail industry and the impact of a summer job that altered their lives and careers from that point forward.

In those first months of business, sales were slow and family employees were last to be paid. The struggle and hard work in those early years is what defined John’s attitude toward food retail (selling groceries) as something he loved to do; 25 Years after entering the supermarket business Berkeley Finer Foods continues to cater to the local communities around the store locations.

Meet the Business Owner

John O.

Business Owner

As Current Presidents of Berkeley Finer Foods Inc. John & Rudy often tell their humble start in the food retail industry and the impact of a summer job that altered their lives and careers from that point forward.

«At the start of our (My Brother Rudy & I) summer job in 1990 at Supermercado Torres. Our attitude was, «it was just a job»; but that quickly became a holiday seasonal job, that soon became a career for both of us. After our first year at Torres I (John) realized this job would define me and the business man I wanted to become. In that moment and every morning since then, I wake up with a sense of urgency and responsibility to get in to work and provide for the families and the local communities.