Marco’s Pizza

We had Marcos pizza twice and it was good, but their website for ordering is so bad… very slow, clunky and can’t save an order to use again in future. Well, their website wouldn’t let us do a build your own pizza. As we were in the neighborhood, we drove to Marco’s to place the order and showed the manager that both my phone and my husbands their website wouldn’t allow a build your own. He indicated that problems on their website while using a smartphone is not uncommon. As they offer online-​only coupons, I assumed they would offer a similar discount to us, but they would not. No discounts unless ordered online even though we couldn’t order online. LOUSY customer service. Next-​door to Marco’s is a grocery store, so we went in there and bought our dinner instead. Will not go there again… too many other better choices nearby that would be happy to give us a few bucks off of two large pizzas when their website was screwed up!

Great pizza… enjoy the white sauce. We are here every friday (at least for take out :-).

I am usually pretty forgiving on pizza places. Each area of the country has different tastes. But this stuff is aweful. In the hopes of getting something close to a New York style pizza I ordered their thin crust. The entire pizza is about 2 mm tall, and the crust reminds me more of a thick cracker than pizza crust.
The thing that irks me the most is that they talk about how fresh their ingredients are and that they make all their dough in the store, yet my pie has pizza press marks on it, like you see at the movie theater or roller rink pizzas. Not always, but usually the sign of a prepackaged dough.

OK, I’m officially a Marco’s whore. Hands-​down my favorite take-​out/​delivery pizza in Cleveland. Now I’m not saying that this is some fancy-​schmancy organic whole wheat stuff the (tasty) likes of which can be found at places like Angelo’s on the West Side, buuuuut when you’re in the mood for quick, tasty, and incredibly unhealthy pizza, this is the place of choice. They recently opened up near my workplace, which is cool, but I may be 50 pounds heavier by this time next year.