Sangarita’s

Great tapas restaurant that has live music! All you can eat tapas for $ 27.95 on weekdays and they have a pretty wide selection. Food does take a little bit of time to come out but pretty worth it. You’re limited to two tapas per person at a time. It does get a little chilly though!

First time but definitely not the last. You must get the All the tapas you can eat special. For $ 27.95 you can have any tapas on the menu from calamari to paella! !! Food was good. We tried at least 24 different tapas. Tuna tartare was banging! Grilled calamari excellent. … and I won’t even begin to tell you how good the sangria was! !! We sat at the bar for ladies night (½ price magaritas and cosmos) but the tapas special wad good there too! Nice spot on Bell for date night! !!

I came with some co workers on a Saturday night. It was actually not a bad wait. The hostess was very accommodating. We were seated downstairs which i didnt mind. The tapas were great with a large selection to choose from.

I say good. If your looking for some wine and tapas. The cheese plate definitely leaves some room for improvement, for almost $ 20.00 I expected more. The pulpo was good, aside for the random potato, plantains, and fish skin. The clams Sangritas, and gambas garlic were my favorite part. Overall, I’d say it was a fair experience for a Wednesday night.

Totally loved this little gem on Bell Blvd. The tapas was awesome and the red sangria was perfect in my book. They offer valet parking. The atmosphere was nice, service was great and I can’t even say enough about the tapas. I’m a City girl but hands down best guacamole I’ve ever had and the ceviche is to die for, Cesar salad was good and the sliders are amazing. For once I didn’t know if to eat more of drink more. All in all I can’t wait to go back and try more from the menu. Super Awesome Spot!!! Prices are also reasonable.

We have been here several times and consistently satisfying. The service is good and they have valet parking. We enjoy the food especially the calamares de plancha and the paella negra. Of course we always have some sangria.

OUTSTANDING! Hands down Sangaritas is the best Tapas place in queens. After seeing there outside sign for unlimited tapas on Sunday’s I headed over there. The food, service, and drinks were all superb! This place completely slaps Sangria (located on Francis Lewis Blvd) in there face. This place knows what they are doing and will have my business as long as they stay consistent with there food and service!

Good quality tapas restaurant. Modern décor with an semi authentic Spanish flair when it comes to ambience and menu. A good number of fusion dishes to be accepted as a crowd pleaser… Obviously being located on Bell Blvd where the typical diner that considers them self a foodie would place Olive Garden as a top five restaurant, it’s perfectly normal to see fried calamari as a tapas dish. To each their own, no disrespect to Olive Garden intended, it was the high light celebratory restaurant during my college years in the boonies.
My mango mojito with no sugar was perfectly made. Just enough mango flavor and a equal balance of muddled mint leaves and lime with the Bacardi Rum.
Our four tapas selection from best to average were: Gambas with garlic sauce, grilled squid, chimmi sliders and baked clams.
Give Sangaritas a try. Sit by the bar for happy hour or dine in at a table. Either way you should leave satisfied. Any check in to knock 10% off your bill!

So I was craving ceviche and they have it on the menu. It was good and it was a generous portion of mixed seafood. The Sangarita salad was also ordered and the trick is to mix it well so you get a taste of the raisins and almond slices. The star of the meal were the chorizo stuffed mushrooms. This chorizo is imported from Spain and was some of the best flavored chorizo with a perfect amount of fat. It literally melted in your mouth. The spot is cute as others have mentioned and the service was quite attentive. Highly recommend when on Bell Blvd.

It took 25 minutes to get our first round of drinks and 55 minutes to get our appetizer. The restaurant was not even half full. Two stars for the tuna tar tar.

Great spot to have dinner with friends. Yummy sangria, yummy tapas, gambas al Ajillo, albondigas, Marquita’s. All so yummy! Loved our meal. We will be back! Great servers too, very attentive.

When a new tapas restaurant opened near me on Bell Blvd, I definitely wanted to check it out ASAP. Luckily, they were participating with Groupon last month! Visited twice for dinner and drinks, once with my mother and the other with my girlfriend.
Cute little spot with a wide variety of flavors for their sangrias, margaritas, and mojitos — which you can peep on a large chalkboard in the back. All the small plates are great for sharing! The cubanito and chimmi sliders are savory, filling, and spiced well. The tuna tartare is very good and fresh, while the fried calarmari is cooked in a light batter with a tasty sauce on the side.
Service was attentive and impressive, as well. They gave my friend a completely new drink on the house, despite her forgetting to tell them she is allergic to citrus fruits and lime juice/​wedges are standard in mojitos. Met the manager, and he was more than warm and welcoming.
Would consider coming back for their happy hour specials after work, as they’re only a ten minute walk from my apartment. If their intention was to make a good first impression on the neighborhood, they passed with flying colors. I’d love to see more new restaurants like this in Bayside!

This place is AWESOME. I love it. Make a freakin’ reservation because this page is going to be a hit, and quickly. I had a tri color salad with balsamic vinaigrette; it was fresh and just incredible. The chimmi sliders were really good and the beef tasted like high quality stuff. Mussels were really good, Gambas al ajillo (shrimp in garlic sauce) was very good, margaritas (frozen) in various flavors were yum, as well as the sangria. Maduros were excellent.
The atmosphere is fantastic and we loved the staff, particularly the Latino waiter (mexicano?) Who tried getting my daughter to eat. Great place. Will certainly go back. 5 stars are not easily gotten by me.
One thing, it’s expensive. Be willing to pay without regret if you come here.

The food here was good. I had the beef sliders and seafood croquets; my best friend had the first main course of chicken on mashed yucca with spinach. These three plates came with yucca chips and we used them to dip into the yucca mashed potatoes and it tasted so yummm!
We both walked out feeling satisfied. One waiter felt slightly aggressive (on the shorter side and heavy set) and both of us felt uncomfortable in his presence. So, one star knocked off for him as well as for the bathroom faucet being a nuisance for us to use. Get a sensor if you want to save water. Why must I repeatedly keep pressing the lever for water every 5 seconds?

Decided to try this last minute. Clams were plump and juicy. Entrees flavorful. Only comment was service was a bit slow for us as we were looking for a nice but fast dinner but if you are socializing it is acceptable. Took a bit to get the bill they only have one station to enter orders and pay

Called in hour before for a reservation request and they did not give me hard time using my
gift certificate. We were welcome cheerfully by Juan, our wait staff for the evening. My daughter and I came for two reasons– mother/​daughter bonding and to try this newly open tapas and wine bar in this neighborhood.
The night has just starting so it was not crowded yet especially on a midweek when we arrived. We got a decent seat. The place is cute, has nice and comfortable settings. Their cocktail drinks menu board is posted by the wall where we were seated. I see it as an accent also to the place. We were checked on often during the entire dining.
It was few minutes past happy hour so we paid for the regular price for our sangria ($ 8), besides, happy hour price is one of the voucher limitations. My daughter had white peach and I got the apricot. I find my drinks with more alcohol content comparably to other tapas and wine bar I’d been. We ordered fried calamari ($ 12), tuna tartere ($ 15) and Cuban sliders ($ 11) for our tapas. Each one has compatible sides included. It was delicious, filling and has good serving size. If they are trying to make good impression for us to come back, well, they did not fail. Being new in the business, it is the best move that they could provide.
Pricing is standard, the location is along the Bell Blvd strip, if you have trouble looking for a parking spot-​there is a nearby municipal parking, if you are commuting– it is not far from LIRR station.
My daughter who lives nearby said that she maybe a regular. I may be an occasional guest from where I live.

Came here this past Tuesday for happy hour but found out it had just ended little after 7pm. I stayed anyway for a drink and app.
My fiancé and I were seated upon arrival, the drink menu was on the wall. I had red sangria which tasted awful. My fiancé ordered passion fruit mojito and it was good.
The service was good but sangria Sucked.

Fun, cute, afforable little spot with good drinks, and good food. Im not sure what the bartenders name is, but the short blonde head bartender is the bomb! Shes great to talk to and knows her stuff. Ive come here twice to hang and catch up with a friend and have not been let down. The drinks are good, specials are good and just recently tried their tapas which were topping on the cake.
Our most recent visit they had 2 for 1 tapas so we had the beef sliders and ham and cheese croquettes. Both were sooo good! They cook them just right and are seasoned with delicious sauce. Even though there was 4 croquettes and 3 sliders, they were enough to fill us up.
I definitely recommend stopping in for a chill time.

New spot in my hood– I foresee being a regular! They have an awesome tapas menu, along with dinner as well. Take waiter recommendations– they don’t disappoint! I went with a friend for drinks and tapas. We arrived at about 7pm, shortly after, the place started packing up. No open tables in sight! I had their signature Sangarita– Sangria/​Margarita combo. It comes in different flavors. I went for the white peach. It was sooooo good! I noticed a lengthy wine list as well. For second round my friend changed her drink and asked for a red wine. Waiter said– I have something nice– came back with a good choice. I know it was a Spanish red wine, I don’t remember the name.
For tapas we went with Chimi sliders, grilled calamari, grilled garlic shrimp, and clams de sangria. I loved everything.
The waiter was very friendly, the manager came around twice to check on us as well. I feel that the negative reviews on here are around the time they just opened. Give them a chance people! The drinks and food here are on point!

Came here last Friday 12÷18÷15 with my friend for happy hour. So we wanted to sit at the table but happy hour was only offered at the bar. We were there pretty early, like about 6, so there was still seating at the bar.
Waitress was very nice and friendly. She is defiantly into making speciality drinks which is cool.
We sampled 5 Sangrias. I ended up choosing the white. Had some Plantains.
I would like to come back and try the other food options they offer. I asked a couple next to me how was the food. And they both agreed it was good and definitely worth trying.
The atmosphere is really nice and décor is pretty and elegant.
I suggest not excluding happy hour to only bar seating and allow it throughout the restaurant.