Bmore Burger Stack

Holy hell, that may have been the biggest burger ever been served! And I only got the double. If you go for the Triple, or what I can only assume is the aptly-​named «Heart Attack Stack», you better bring a friend to help you finish it. That was friggin’ great.

(5÷21÷2016) Was in the area for an event at Putty Hill and needed some food beforehand. Found Bmore Burger Stack and went to check it out. Was unaware ahead of time that they were carryout only. The nice folks in the adjoining dive bar next door, Coach House Inn (in operation since 1902, formerly the 4 Mile House), let us eat inside the bar. There’s some patio tables arranged around an ashtray urn and it gets pretty smokey back there, plus you’re surrounded by basically industrial trash.
Got the Bmore Ham Burgerler, it was phenomenal. Thick ¹⁄₃ lb. patty topped with basically another whole sandwich’s worth of pit ham. The whole thing was larger than my head (and I ate the whole damn thing). Patty was beefy and juicy coarse ground chuck. Be forewarned, there’s juice everywhere, and the bun eventually just gives up, unless you eat fast enough. My friend had the pit beef sandwich, medium rare, it was beautiful rosy pink and she said the best pit beef she’s had in Baltimore (and she grew up here). I got the small side of fries (it was a brown paper lunch bag full of hand cut white potato fries. I appreciated the volume and effort, but they weren’t all that good, somewhat dry, hard, but not crispy on the outside and dense on the inside. Would go with something else if you really need a side, but the sandwich is all you really need.
I’m not out this way often, but def if I’m driving by, I’m stopping. Prices were very reasonable for a tremendous amount of very good food.

A step above fast food, this unassuming burger joint sits on belair road hidden between a bar and an auto shop. My first experience at bmore burger stack was very good. The service was friendly, and patient (she took us through the entire menu since we hadn’t been there before and honored a Unilocal coupon for free small order of fries even though it should be for online orders only (I think). It took a little bit to get our burgers but everything was made to order and was dirty the wait. I was a little disappointed that the old seating that they had was shared with the bar next door. We had a baby with us, and people were smoking out there so we grab our food and went home to eat.
The burger was huge and the «small» order of fries could easily be split between 2 people. (We didn’t finish either bag… Similar to 5 guys portions)
I would recommend checking this spot out if you are the mood for a good burger and are in the area.

I haven’t had a burger as good as the burger I had at Bmore Burger Stack in a long time! It’s a small burger shack that seems to be popular in the area. I tried a single stack with cheese that was much larger than I expected. The flavor is beyond delicious and had a balanced seasoned taste. The buns were fresh and soft, with the meat cooked perfectly at medium well. They feature a heart attack burger that has 4 patties and I can’t imagine anyone handling it. Take your burger to go or hop into the seated area attached with a bar and billiards. If I ever make it back to Baltimore, I will definitely be grabbing one to go.

A neighborhood review :)
Found another pretty cool place in our lovely area… on Belair… BMORE Burger Stack. With «stack» in the name… well…I was curious. It’s easy to miss next to a seriously old historic tavern now called the Custom House Inn. They have porch seating and not any inside seating. So we went trough a side door on the porch and took the giant goodies (pictured) in the bar connected. They nicely let us order a coke and beer and eat. Custom House Inn was nice and clean little joint. Sign says it goes way back as one of the oldest taverns around.
The burgers are enormous and hand made. I got the double stack and it nearly killed me. Emmett couldn’t eat his single stack. They have pit beef… brats…and so much more. There is a triple stack and a «cardiac» (that’s a quad to you and me) that would kill that Man vs. Food guy.
Here’s the secret. See the giant sack of fries in my posted photo? That was a small and they are FREE if you check in on Unilocal.The girl… she was a girl… said «are you sure? «when I ordered an extra small fry. I’m glad I backed away.
All this to simply report that our neighborhood has some really neat hideaways owned by locals. This one was family run.

It was a totally random Saturday and my young sons wanted to go out for cheeseburgers. We were at a park so I checked Unilocal.Only being about a mile away from the Bmore Burger Stack, I thought I’d try it.
Positive:
The first thing I want to mention is the food. The burgers are excellent and have a nice char broiled flavor. I also ordered a small portion of french fries. It was enough for me and my two young sons, and they were hot and salty and crispy and delicious. There’s also a small deck out back with tables and chairs. If you want to «dine in» this is the only seating, and I believe they share the deck with the bar next door.
Negative:
I’m not going to pull any punches, the place could use a cleaning. Additionally, while I was there one of the cooks walked out back to the deck… dude could use a new set of chef whites. This is really my only complaint.
The Bmore Burger Stack is like one of those local hidden gems you want to bring an out-​of-​towner to visit for a great burger, or to show-​off to another local who hasn’t heard of it. If you’re looking for a great no-​frills burger and fries, give this place a shot. I know I mentioned it was a little dirty, but hey, neither me nor my kids got sick or anything, I gave the place four stars, and I state openly I will return, and it is Baltimore after all. No offense Baltimore hons. I live here too.

I love this place. You get a lot of really good food for not a lot of money. They have a ton of options for their burgers which is a blessing and a curse — only because you can ruin a perfectly good burger with your own wild ideas and gluttony.
My singular complaint is the lack of parking. This is not the fault of Bmore, just a result of their location, which is why I’m not deducting them for it. Just know that you should probably order online and pick it up.

Sometimes, you just gotta embrace your culture. Sometimes, you just have to let go and embrace the gluttony and fast food culture that is America. I’m not a burger person, or a junk food, or an American food person for that matter…
But wow. This burger combo left me mind-​blown. Who knew a burger could be so large? Who knew fries could be so fresh? Yes, it is oily, and yes, it is salty. I probably consumed 1000 calories just looking at the food. But yes, it is definitely worth it.
I feel like a true American now.

This place is easy to miss, but if you’re in Baltimore and you want a fantastic burger, don’t miss it.
My friend and I each ordered the double thinking it would take a double to fill us up. Oh my goodness. These burgers were enormous. Well seasoned and incredibly juicy. Great burgers!

Unusual, cool old building, very nice staff (they usually give my dog meat scraps), and the burger is one of my favorites in town, and the best by far for the price. They’ll put so many different ingredients on it, and they’re not fazed by custom orders. The bun is a little dry and bready for my taste, but it’s still very good. The gravy fries come in a big order. I’ve had good sausage and chicken here too. But it’s all about the burger.

This place ain’t bad! The shrimp salad was delicious! I’ll have more of that please. :)

Ordered the Texas Cheeseburger with onion rings and bacon. Good burger on its own although I couldn’t help feeling like it was missing something, maybe more seasoning so I added a fried egg when I got home.

WOW… What an awesome burger! If I could give it 10 Stars I would… We hit this place up on the way back to CT… Great burger & tons of food… The single stack & large fry is enough to fill you until the next day. It’s a small hole in the wall but Don’t pass this place up, stop in you won’t be disappointed.

I am now convinced that I need to only get burgers from BBP because all other burgers miss the mark. Maybe my hopes were too high for a place that literally looks like a shack??? The burgers were big and that’s where it stopped. They were not seasoned well and tasted like either old or super low quality meat. I got a double stack on sub roll and gave half to my son. The fries were limp and tasted as if they were cooked in dirty or old grease. No way will I go back.

Wow. Best burgers I’ve had since arriving in Maryland. A small little spot off Kenwood and Bel Air with a traditional barbecue kitchen in the back. Not a lot of space to sit down, so it’s best to order (maybe even phone order) and go. But however you get it it’s going to be the biggest, well flavored burgers you’re ever going to have.
Fresh baked buns, fresh cut fries, and huge, huuuge portions of meat. Had their version of the Western: cheese burger, onion rings, bacon, bbq sauce done medium. Well flavored and perfectly cooked. Made the mistake of doubling it and literally got a burger that probably weighed a pound. Took me two days to eat. Best two days of my life. Great prices for the amount of food you get, and if you check into Unilocal,you get free small fries. Can’t lose.
Can’t wait to try their traditional bbq and pulled pork options. Will be back for more, for sure.

Baltimore burger shack is Baltimores hottest burger joint. THIS PLACE HAS EVERYTHING, midgets, bear, Bennidict Cumberbatch, and an old lady that sits at the door selling copies of home alone 2 lost in New York. Opened in a 1922 by transvestite terrorist Gaydolph Hitler, this place will have you saying
«would you like guys with that?»

I’m honored to have this place as my 200^th review!
Everybody compares this place to 5 guys. When it comes to burgers, 5 guys got nothing on this place. Seriously. 5 guys gives out more fries but that’s about it.
This Bmore Burger Stack is good. Really good. It has the best burgers in Nottingham. I called maybe half an hour before they closed and the woman on the phone didn’t sound irritated or annoyed, she in fact sounded happy.
I asked her if I could be there right before closing and pick up my food since work’s been busy. She said sure! So I ordered the Double Stack burger with cheese and guacamole and a sausage with avocado slices with fries and a drink.
I came and found out they didn’t really have a room with tables where I could eat at. There’s a bar behind their place where I could sit and eat though. I just went home.
The lady that took my order told me when they opened up the avocado, it was bad so they couldn’t give me any. BUT she gave me a free brownie! YAY! :)
So it took me like 40 minutes to go home. I went home, opened up the sausage and took a bite. It was pretty damn good. It wasn’t a hot dog or a sausage the size of a hot dog. It was like 2 sausages in 1. Huge.
The burger? They’re called Bmore Burger Stack for a reason! The burger was gigantic! I took a bite and my gosh it was so GOOD. Their burgers aren’t exotic or they don’t have anything «special» with them, they just cook some damn good burgers. They also have plenty of different toppings to go with the burgers from your usuals like lettuce, tomatoes, and onions, to the more tastier options like avocado, guacamole and bacon!
They asked how well I wanted my burger, I said medium rare. It came out perfect. Lot’s of pink with a little bit of red. A part of the bread came out a bit soggy from soaking up all the delicious juices from the burger! I actually LOVED it.
The burger was also grilled, you could taste it. You could tell that the burger was homemade through the flavors and the shape of the burger when done.
They don’t play around when it comes to burgers. They have the best burgers in town, hands down!

I’m willing to try this place again for the burgers it’s named for, however my first experience left me a bit lacking. I got a turkey platter which came with fries and 2 sides. Under $ 10… a fantastic deal. I was anticipating a pit turkey, roasted and sliced, it tasted like deli turkey. I was sad. On top of white bread, and the gravy was decent, it had mushrooms in it in case you have an allergy.
The garlic mashed potatoes I didn’t care for, and even my husband who helped me eat it, didn’t care for them and he LOVES garlic mashed potatoes. The mac and cheese was shells and a thick cheese, they were ok when they were hot but got gross as they cooled.
The fries were the best part. More or less, I’ll try a burger and if it’s out of this world I’ll update the review, but honestly I wasn’t impressed. Parking can be tricky and there’s no where to eat as well, other than a seating area that belongs to the bar. When I was there it was surrounded by large, burly, drunken men… so I did take out. haha.

Yes, I am officially slapping myself «upside da head». This place was literally right under my nose the whole darn time its been open. I pass it at least twice a week in my regular travels. I «discovered» it via Unilocal.I was looking for someplace different for lunch with my dear friend ML. The food is excellent and the shabby chic setting is perfect for this gritty working neighborhood along Belair Road. I second any of the positive comments made by other 4 – 5 star reviews. So many fries in the order the birds had a snack later (and I am a big guy). I will be back.
Maybe later in the little seating section out back they can add a radio speaker and some other little «beach» touches… but that’s a real minor «ambiance» kind of thing. Keep the food, fresh, good and made to order and the cash will flow.

This place has really great food. I can’t remember the last time I had a burger anywhere else; they are a very convenient stop for me on my way home from work. I am not a big french fry person, but the gravy here has made me a believer; I could not stop eating the last order we got, smothering the boardwalk-​style fries in the gravy. The burgers are cooked from medium to well-​done and there are a wide variety of toppings to choose from (some with an additional charge). The burgers taste like what you would have at a cookout, so good and so welcome during the cold weather we have been enduring so far this year.
I knocked a star because I found the pit beef to be greasy and fatty on the occasion that I tried it. Maybe I just hit them on a bad day for the pit beef; I would be willing to give it another shot.
Note that you can order online and the food will be ready and waiting for you when you pull up out front. And if you check in on Unilocal,you can get a free small fry (and please add a side of gravy for me)!
I hope this place does well, you can tell that they really care about the product that they are putting out there. I am happy to be a regular patron and am glad that they are in an area that is so convenient for me on my way out of the city.