Activate map
No | |
No | |
Yes | |
Yes | |
No | |
Breakfast | |
Garage | |
No | |
Yes | |
Yes |
Yes | |
Casual | |
Average | |
No | |
No | |
Free | |
No | |
No | |
No |
Specialties
Signature Southern Fried Chicken, fresh rotisserie chicken cooked onsite and served with the best country sides. For breakfast there is Chicken and Waffles, Sausage and Chicken Biscuit Sliders, and Hoe Cake Sausage Wraps.
History
Established in 2014.
For more than 15 years, Hoover’s Cooking has been a force in the Austin community. Owner, Hoover Alexander’s roots run deep through Texas. A native East Austinite and fifth-generation Texan, Hoover and his cooking are inspired by the state itself. Hoover has always associated food with bringing families and communities together, and the assortment of flavors on our menu strive to bring together the melting pot of cultures and people who make up this great state.
Hoover recalls going out to the family farm and picking fresh peas, melons, greens, tomatoes and watching his father butcher farm-raised meats. He grew up eating what is now known as «farm-to-table.» Hoover’s relationships with area farmers, who raise crops with their hearts and hands, allow us to bring fresh, natural comfort food to our tables every day.