Goldberg’s Bagel Co. & Deli

I eat here as often as I can. I have not had a bad experience here at all.

The Goldberg’s at Toco Hill doesn’t know the difference between Sesame and Poppy. I bought (asked for) a dozen Poppy, but when I got home I found they were Sesame. Bad news for us and our fellow Senior Citizen guests. Sesame seeds get stuck in our teeth. Goldberg’s at Toco is a loser. Go to one of their other locations.

Love this place. I had my new Year’s Day Nova Platter for lunch. Delicious as always. Bagels/​Breads baked in house. The service is easy in and easy out, no hassles. Friendly staff and accommodating.

Goldberg’s is always just okay. But for ITPers, there really aren’t a lot of good bagel places, so this really is one of the better ones. For bagel fans like me, they do put toppings on both sides of the bagels which is a huge plus, as this isn’t the case at most chains (DDs). Their regular breakfast foods (eggs, bacon, etc) are also just okay, nothing special here.
Ultimately, it’s alright, and if you’re craving a bagel, hit it up. To go ordering is really the best way to go, as they still have seating you can sit at and sit down gets crazy busy. Also be sure to check out their nova special to go, as it’s significantly cheaper than getting it for dine in.

I live in the neighborhood and visit Goldberg’s Toco Hills several times a month. My experience has always been positive until recently. Personnel working cashier, take-​out and more importantly «management» need to go.
On ¹¹⁄₅ stopped for lunch in the dining area (very good service/​excellent pastrami) sandwich. When leaving I decided to grab three bagels, egg salad and tuna salad to go. Stepped up to the register and presented my dining ticket along with the take-​out ticket. Paid the cashier $ 23.59 and departed.
Returned on ¹¹⁄₉ for lunch with a friend. We were seated in the dining area and placed our order. The waitress from ¹¹⁄₅ came to my table and asked «Did I wait on you a couple of days ago»? I said yes, and her response was «You didn’t pay the check». I assured her this wasn’t the case and produced proof using my iPhone to access the debit charge from my bank account. At this point a woman, believed to be the manager came to the table. She’s a short woman with blonde hair and I produced the receipt. She left and returned a few minutes later stating the cashier had charged only for the take-​out. I instructed her to add the remainder to my check for lunch on this day. This was very embarrassing to say the least.
Invited a friend to join me for lunch on November 23^rd at 1:15 pm. The dining room was full on our arrival so decided to place our order (1:20 pm) with the take-​out station, however let them know we would have lunch in the front section of the store. Paid the $ 17.01 check for two Pastrami sandwiches. Plenty of tables were available, but not one was clean. I asked the man working cashier why none of the tables were clean. His response «I’m doing the best I can». Later I discovered that he’s the MANAGER. At 1:45 pm I asked the MANAGER how much longer for the sandwiches. After going to the take-​out station he informed me there was no open ticket for my sandwiches. Seems he failed to deliver the paid ticket to take-​out for them to produce the sandwiches. Ugh… Other patrons waiting for take-​out were also complaining. Gross mismanagement all the way around. This might explain their Health Inspection of 87 from August, 2015. My advice is to avoid this location until new management is in place.

If you only know one thing about this place, know this: best bagels ever!
This place is such a gem and it’s cheap and I am obsessed.
They have a sit down breakfast area but I’ve only ever gotten to-​go bagels and coffee there. The bagels are high quality, very obviously fresh, and super delicious. They have a lot of different bagel flavors and don’t really run out of flavors which is nice. Also they have hummus and peanut butter, in addition to about 10 cream cheese flavors. My go to order is jalapeño cheese bagel with hummus and I 10 000% recommend this, especially if you want a savory breakfast that’s healthier than the cream cheese. Also they have real jalapeño slices on the bagel, not just little bits baked in like usual. All of my friends have now made the J-​Cheese bagel their go to also. I have also never had an issue with how much spread they put on the bagel and I actually think they put more than most places (to the point where it becomes a messy meal).
Coffee is nothing to brag about but it’s dirt cheap and free if you check in on Unilocal!They also have weekday take-​out deals of coffee + bagel with spread for 3.00.
They also have pre-​made casseroles and desserts you can buy and heat up at home.
Only downside is the layout of the place. It’s kindof tricky to figure out where to go for take out vs dine in/​what the seating areas are/​where to pay. Also it’s located in a large shopping center but parking can still be tricky and hard to find depending on what time you go.

Great bagels, good service – an excellent place to get some grub in Toco.

We came for Sunday brunch. It was busy but the wait for a table was not long, less than 10 minutes. The service was very good. The food was good. It’s best to stick with the traditional deli stuff.

Admittedly, they do have the best bagels in the city. (There aren’t many choices, and Einstein’s? Please…) So this is still my go-​to for a quick bagel & cream cheese. However, always remember to ask for EXTRA cream cheese. Otherwise, you will get a hint of the good stuff that doesn’t even cover the whole bagel. Every. Time. Very stingy with the cream cheese.
Staff behind the register is always very nice, but the folks behind the counter always seem to be in a mood and aren’t very friendly. (That might be behind how much cream cheese you get.)

A friend introduced me to Goldberg’s around two years ago. I loved it, but didn’t have a car at the time so I couldn’t really return on my own.
Just got a car in the last two months and I’ve been five? six? times.
It’s not a glamorous experience– but it’s real. The service is fine, food comes out pretty quick. The food is what differentiates Goldberg’s — lovelovelove the potato latkes. Bacon is yummy too (although I think bacon is good everywhere!?). Bagels are great, too, and I say this as a New Yorker. Honestly, I have never left dissatisfied.
I only wish the prices were lower– it costs as much as fancier brunches! But I’d never stop coming over a few dollars.
Overall, just a wonderful place I always look forward to visiting :)

Delicious! Brooklyn Reuben was fantastic and so was the corn beef hash breakfast. Restaurant was very clean and our service was impeccable. Ask for Deb. She was so sweet and we never had to ask for a thing!

I really think Goldberg’s bagels are the best in the city. However, this location leaves a lot to be desired in terms of customer service. This morning, I went in for take out and was snapped at by an employee for questioning why they had a bagel displayed in the case that they were out of. Not the best way to start my morning. I prefer the service at the Dunwoody location.

I’ve eaten breakfast here a couple of times and have really enjoyed it. I have had the country omelet each time and the only complaint is that the onions are chopped too large for my taste. The egg rolls with corned beef are awesome as are the bagel chips with chopped liver.

Food was good and the wait staff was really nice. They even said my name when they gave me the check. I don’t get that often unless I’m at the ritz.
Breads baked in house.
Plenty of parking, casual environment.

I love Goldberg’s. Best bagels in Atlanta – and then only ones that approximate New York City quality. I finally tried a pastrami sandwich today, and it was excellent.

Ambience is electric but the slow service put out my burning desire for a bagel and schmear. ²⁄₅
Upside is you can get lox folded into your cream cheese for no extra charge.

This location of Goldberg’s is a perfect place to meet clients and friends for breakfast. I love the warm and inviting servers and people behind the counters at Goldberg’s. They invite you to sit where you like if you’re eating in, and within seconds, deliver a cup of something to you at your table or booth.
Today’s order? Two eggs over easy with an everything bagel (which comes with a single-​serve plastic container of cream cheese) and a side item – fruit for me. The eggs were a little cold when I sliced into the yolks with my fork, but they had been perfectly cooked. The mixed fruit selection was nothing special. I migrated past the eggs and fruit after a few bites and focused solely on the chewy bagel and fresh cream cheese.
If you’re looking for deals, Goldberg’s often places coupons in the Valpak mailers. There’s also a Unilocal mobile discount.

I like this Goldberg’s more than the Goldberg’s in Buckhead. It is airy, comfortable, clean, organized and well designed.
The $ 6.99 breakfast special included coffee, 2 eggs, any side and a bagel or toast.
I chose scrambled eggs, potato latkes, toast and tea (they subbed tea for coffee). The grain bread is so good. The latkes are wonderful. The eggs were cooked just right.
Service was friendly and efficient. You can’t beat the price when the meal includes a drink.

Pretty decent bagel shop! A friend recommended to me her secret (maybe not so secret? not sure) bagel — jalapeño cheddar bagel with chive cream cheese and everything bagel sprinkles. Those sprinkles gave it that extra touch. It was delicious! A little pricy for a bagel with cream cheese, but I would say it’s worth it.
Also, don’t forget to check-​in on Unilocal so you can get a free coffee!

We came here on a Sunday afternoon, and the place was packed! We waited about 10 minutes to sit down.
It took another 10 – 15 minutes to order, and another 15 minutes to get our food. We tried the Reuben Egg Rolls, which were nothing special (too much sauerkraut, not enough meat). The waitress was so busy, that we decided to just get our own refills on soda (there is a soda machine in the middle area).
I wasn’t that hungry, so I got a bowl of chicken noodle soup with a matzo ball ($ 6), and a jalapeño cheese bagel. The soup was okay, and the matzo ball didn’t add any flavor. The soup also came with these bagel chips, that didn’t go well at all with the soup. The jalapeño cheese bagel was under-​toasted??? It was hot, but wasn’t crispy or toasted through at all. How could they mess up on a bagel?
The best thing I ordered was the coffee. It wasn’t the waitress’s fault that it took so long for us to get our food. It was the fact that they were understaffed for an incredibly busy Sunday.