Eat Private Chef and Catering

Aspen, United States

5

10 reviews

Accepts Credit Cards

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Accepts Credit Cards
Yes
Accepts Apple Pay
No

Description

Specialties

Catering: Weddings, Rehearsal Dinners, Bachelor and Bachelorette Parites, Baby Showers, Festivals, Birthdays, Holidays, Corporate Events, Lunches, Private Dinner Parties, Cooking Classes, etc…

Private Chef/​Personal Chef Services: In home specialty meals for private clients. Weekly/​Bi-​weekly, Personalized menu planning for people seaking out specific dietary and culinary needs.

www​.icooky​oueat​.com

History

Established in 2003.

We are culinary artists who take great pride in the presentation and taste of each meal we create, while at the same time striving to inspire healthful and sustainable eating practices. We support community-​based agriculture and permaculture food production whenever possible, emphasizing the use of locally grown, seasonal ingredients. We are a true farm-​to-​table company and we love «shaking the hand of our farmers». Our dishes are real, rustic and harvested fresh. We believe that cooking requires nourishment and love ~ and that process begins at the rooted seed.

Our mission is simple. Healthy Cuisine can be joyful, creative & of course — beautiful and delicious.

Meet the Business Owner

Katie B.

Business Owner

Katie Baum, founder, owner & executive chef of Eat, grew up with dreams of being an artist. Little did she know her creative aspirations would be expressed through the culinary arts. Katie is a Food-​Artist, using the kitchen as her palette to create aesthetically pleasing and mouthwatering masterpieces.

Originally from upstate New York, Katie moved to Colorado in 2001 to pursue her passion for the outdoors, skiing and the healthy lifestyle surrounding the Rocky Mountains. Katie realized the joy and satisfaction she received from cooking and perfected her trade as a chef in the Boulder area. Eat Private Chef and Catering was born in 2005, and quickly became Colorado’s premier private chef & catering company for private parties, farm-​to-​table dinners and weddings. Now based out of the Aspen area, Katie is excited to offer unique dining experiences while exclusively using the bountiful resources of the Roaring Fork Valley.