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Full Bar | |
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Specialties
Mouthwatering Mexican food, made from scratch
History
Established in 1957.
Jesse and Irma Leal began a small business in Muleshoe back in 1957 that gave root to a West Texas and New Mexico tradition that is known far and wide. With the advent of Leal’s Tortilla Factory and the subsequent Leal’s Mexican Restaurant, the residents of the High Plains were introduced to the unique flavors and outstanding quality of the traditional Mexican food that Jesse and Irma carefully prepared
Meet the Business Owner
Victor L.
Business Owner
Jesse and Irma Leal began a small business in Muleshoe back in 1957 that gave root to a West Texas and New Mexico tradition that is known far and wide. With the advent of Leal’s Tortilla Factory and the subsequent Leal’s Mexican Restaurant, the residents of the High Plains were introduced to the unique flavors and outstanding quality of the traditional Mexican food that Jesse and Irma carefully prepared.