Luke’s Bar And Grill

Specialties

Luke’s Bar & Grill specializes in great music, food & drinks. We serve an american style menu featuring burgers, horseshoes and prime rib on Friday’s & Saturdays.

Our Texas Room is a multi-​use facility used for bands, but can also be reserved for your private party. Luke’s also provides catering for our Texas room guests and has a separate catering menu.

Local favorites on our menu are the Texas burger, southwest nachos and quesadilla. All of our menu items are made to order & our french fries are cut fresh from Idaho potatoes daily.

Luke’s Bar & Grill strives to provide the best service to our customers. Stop by Luke’s today!

History

Established in 2000.

Though the building Luke’s Bar & Grill has been in has had many bars & other businesses before, Luke’s is the first of its kind in central Illinois. Owner, Travis Voelker opened Luke’s in November of 2000 with the goal of providing a Texas style entertainment and menu to the great people of Illinois. Through out the years, Luke’s has been driven to keep these same goals of providing great music, food & drinks.