Logan Sausage Company

Specialties

Logan Sausage Company is a specialty maker of fine sausages in the DC metropolitan area and has been doing so for over 20 years! We have a wide variety of chorizo, along with truly authentic recipes for Italian, kielbasa, andouille, bratwurst and more!

We believe in quality and authenticity. Our fresh sausage contains NO preservatives, MSG or nitrates. We use lean pork shoulder meats and never compromise our quality. This is why we deliver such a consistent product day after day.

Service and quality are what have kept us in business for 23 years. Our customers know they can count on us to deliver when they need it the most! No matter what it takes.

History

Established in 1987.

History

Logan Sausage Company has been family owned and operated for over 20 years dating back to 1987 when Cliff and his wife Bonnie founded it.

The inspiration originated within a tiny kitchen located in Alexandria, Va where Cliff and Bonnie had been testing their innovative spirit after retiring from long careers in the grocery food business. With the help of a friend who was a longtime butcher and their numerous connections in the food community, Cliff and Bonnie rapidly built up an extensive catalogue of authentic, ethnic and old world style sausages to offer their discerning clients. Soon the phone was ringing off the hook with new business.

We were on our way!

Today, the Logan’s dedication to quality and authenticity has brought their products to nearly every grocery store and wholesale distributor in the Baltimore-​Washington area. This same dedication has been especially well appreciated among the region’s diverse ethnic populations.