So I grew up on Carter’s, but not this location. The food is bad… and by bad I mean good. The workers have that southern hospitality no nonsense twang that I love about south Georgia. Back to the food however. My staple is the chicken breast sandwich. Mmmm, a nice bone in chicken breast, seasoned perfectly, crispy skin and crust yet juicy and succulent to the last bite. I’ve had a variety of sides but tend to stick to fried okra with my sandwich. My husband opts for the gizzard box typically and smashes it with no regard for those wanting a bite. The burgers are also great with that nice grilled taste. If you’re looking for a restaurant with the aesthetic qualities of a fine dining establishment, this isn’t the place for you. Until recently I’m pretty sure the menu was still those push on letters on a board. Any hoot… I’ve no complaints, the food is deliciously wrong in every way and is always the highlight of my trips ‘down yonder’. Oh and it’s cheap. :-)