Harvey Nichols Foodmarket

Harvey Nicks food hall is great for a browse around to find some amazing food items which are a little different to the norm you would see in a super market. I tend to go in here to find things but then purchase online as you can often pick things up for up to half the price of here online. The staff are always friendly and are often handing out samplers to try out. The olives here are amazing and are highly reccomended.

Great place for gourmet food — very good selection of chocolate, cookies, etc. They carry amadei’s signature chuao chocolate bar, not the easiest to find. Staff very helpful too

Look… I’m getting a bit bored of this…“oh its so expensive malarky”. People need to get their heads around the fact that in society there is always gonna be a disposable income gap. Now I understood that when I was a student for example. I never bothered going into Harvey Nichols or any other shop for that matter where I knew it was too expensive for me. There was no point!!! So DONT bother going in if its too expensive and whinging about the price!!!
Harvey Nick’s Second Floor Restaurant, Bar and Brasserie is actually great, especially with Head Chef Stuart Thomson’s award-​winning menu. I feel like a kid in a sweet shop everytime I am there, they stock stuff you just can’t buy in most other places. Get some food fro the deli and sit and watch the exchange square world go by… ahhhh bliss!!! Right next door is a massive wine colleciton for you should you decide to sample some while you’re there. Apparently it’s one of the most extensive wine lists in Manchester.
So if you do have a disposable income and don’t mind spending a few extra pennies on some pistachios from brazil or something, check it… innit!!!

Can anyone spare a few pounds? I wouldn’t usually ask but there’s no way I can stretch to buying a loaf of sourdough, a block of Lancashire cheese, a handful of vine tomatoes and a bottle of champagne from Harvey Nichols otherwise!
Located on the second floor of the posh department store, the Foodmarket is packed floor to ceiling with thousands of the company’s own products packaged in their iconic silver tins and bottles with slick black and white photos. There’s everything you could want from whole hampers to tea, coffee, shortbread, pickles and chutneys.
At the back of the store, there’s a small deli counter that stocks fresh cheese, parma ham, pasta and other delicacies, a luxury wine and champagne counter, a tiny bakery section with freshly baked bread and a wee grocery section selling organic fruit and veg. If they extended these sections I’d probably visit more but as it is, the Foodmarket is too limited and too damn eXpensive.