The Taco Stand

Specialties

This taco is not your mum’s ordinary Tuesday night, grocery store, taco-​kit, taco. We aim to innovate and inspire the idea of what a taco should look and taste like.

The Taco Stand offers authentic Mexican street tacos, using locally sourced and seasonal ingredients. Fresh homemade corn tortillas are produced on site, everyday, to highlight an authentic street taco experience. Below is an example of our Tacos:

Mexican Pork Chorizo with Pickled Red Onions, and a Lime and Coriander Cream Sauce

Beef Brisket with a roasted tomato sour cream and Green Onions

Cumin Spiced Black Bean with Feta Cheese

History

Established in 2012.

Established in 2012 After relocating to London, from the USA. The owner-​operator of The Taco Stand realized that Mexican food was on the rise in London, and traditional-​authentic tacos were not well represented here in London. In October of 2012, The Taco Stand started bringing made from scratch corn tortillas, and traditional mexican street food to Chapel Market in Islington. We hope to grow this business and the brand throughout the London street food markets. We joined Broadway Market in February 2013 in the Schoolyard.

Meet the Business Owner

Jason D.

Business Owner

Prior to relocating to London, the owner was a successful operator of a small event catering and private chef business in Charlotte, North Carolina. As owner and executive chef he brought his passion for food to various events including, weddings, corporate luncheons, private functions, and dinner parties. He has spent many hours in both commercial and private kitchens doing what he loves. Inspired by travelling the world and eating the best of what food has to offer from Michelin 3 star restaurants, to Israeli street food, and beyond. Before pursing his passion the owner spent many years in the corporate world, but his true passion is making people happy with food.