This place is pretty special, it’s home run so almost feels like a supper club — then again there are quite a few tables across two rooms. There are well-designed set menus and considering how non-commercial it is, it’s good value and cheaper than a lot of Japanese food, particularly the tasty sushi. However, it was empty when we went which felt really bizarre(then again it was in the middle of winter and it was snowing outside!) Good food but not quite special enough for me to go out of my way to go back to.