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Specialties
Buffets
Events
Corporate catering
Dinner/Lunch parties
Canapes
Special diets catered for
Tailored menus to suit all budgets
Quality caterers
History
Established in 2007.
The Food Studio was set up by Cindy Thomas who is a fully qualified chef from the famed Leiths School of Food & Wine, London. Cindy has ten years experience in restaurants and catering.
