Uplawmoors Hotel

My family haved lived in the village for a long time now and eat here on average 3 times a week and I have fortunately had the oppertunity to eat here 3 out of my 10 days while visiting. The food has been exception almost everytime, had to return the venison as it was over cooked to my order but it came back perfect and worth it. I normally go for the Gaelic Filet Steak which is also fantastic, all starters are fantastic, bruchetta and the haggis and black pudding fritters are just delicious.
Would give the food 5 stars but for the price and £22 a bottle of red an easy 4…4.5 if I could.
Exceptionary culenary skills from the kitchen staff and back this evening for farewell meal.
Thanks guys… keep it up. Tim.

A fabulous mid week meal as locals with the delicious chicken and bean and chorizo and as ever the haggis and black pudding starter! Always a delight! Thankyou to all the staff!