Pointing Dog & Duck

We arrived into a cold, snowy and surprisingly busy Bakewell considering the weather conditions (only briefly got above freezing all day!) at around lunchtime, the centre as always was very busy, so we decided on the Pointing Dog and Duck, a bar and restaurant that was adjacent to where we had parked. Out of the centre slightly, we easily got a table without a booking, the restaurant itself being quite expansive, with a good range of seating and plenty of space. Our round table was perfect for lunch, very sociable. There is also outdoor seating too, which would be lovely on Summer’s night. A woodburner added much needed heat to the restaurant, but it was still a little chilly where we were sat, because our table was next the large glass entrance door. The Pointing Dog & Duck has a sizeable bar, with a good variety of beer and wine, but it was soft drinks all round, as most people were driving. There are separate lunch and dinner menus, both of which had a decent variety of classic and more unusual dishes. Going straight for the mains, there was a good selection of dishes like fish and chips, Steak Frites, and Caesar Salad. Between the five of us though we had a pizza topped with duck, Hoisin sauce and coriander, crisp, large and tasty; a mushroom and spinach rigatoni, probably the pick of the dishes, packed full of flavour, and a decent sized portion. Two of our party opted for the Hake fillet, with Chorizo and Cannellini beans, a hearty dish perfect for a winter’s day. I went for the Pdog Bacon Cheeseburger, again a sizeable, tasty burger, with a mountain of fries, but maybe next I’ll be more adventurous next time.
One course and lots of talking later, we were all pretty much full, no room the intriguingly named ‘Snicker’s Mess’, maybe next time. This is definitely a venue we will visiting again soon.