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Specialties
A freindly, privately-owned 16th century country pub specialising in real ales and good food.
History
Established in 1926.
Converted from domestic cottages into Monkswell Tea Rooms in the mid-1920s. It gained an alcohol license in 1956rovateOwned and operated by Bass until 2001, when it was sold to two brothers who wished to protect their local from being turned into a purely food-centric establishment.