What a find! Was recommended to go here by a friend we bumped into here in Sitges. Told we probably would need to book well in really popular. As it was our last night we took a chance and just turned up. It was full then so we left. As we liked what we saw and returned am hour later. Luckily we were in! Nem is tapas with a twist and a real hidden gem the chef /partner originates ftom London and along with his Spanish partner has been running for 5 years now. Both hardworking and friendly they run a real beacon restarant here in Sitges. We picked 5 tapas between two: patata bravas, pork hoi sin, chick Pea n mint, steak tartare oriental, roasted cod with coriander. Absolutely delicious we also had wine and the whole bill was only € 38.25!
Noelia R.
Place rating: 5 Valencia
Hace tiempo que no he flipado tanto con un sitio, me ha encantado. Es un pequeño restaurante con una carta limitada de tapas. Para evitar encasillarse con unos platos la carta la cambian cada mes. Eso si, me parece que hay algunas tapas que suelen mantenerse. En primer lugar para ir os recomiendo reservar. Además los chicos que contestan al teléfono son majísimos y da gusto llamar(eso que a mi personalmente me cuesta mucho hacerlo). Sólo abren para comer los sábados y domingos así que el resto de la semana sirven cenas. Personalmente tenía un poco de reparo de ir a comer porque pensaba que igual nos íbamos a quedar con hambre. Al final fue todo un acierto ya que pudimos probar casi toda la carta por un precio por persona de 15 €. De todos los platos que pedimos os recomiendo dos: — Sashimi de dorada: buenísimo con un caldito muy acertado y con granada. — Bravas: la salsa de 10. En un principio igual te entra menos por la vista porque aprovechan mucho la corteza de la patata pero es impresionante. El resto de platos también geniales así que ánimo y a por ellos!
Gary W.
Place rating: 5 Dublin, Republic of Ireland
This is a reasonable new tapas bar with a difference. The tapas menu is short– only about 10 items and a few desserts but everything is done well. We met up with some friends, including one who lives in Sitges. He ordered for the seven of us, which definitely helped. We started with some fish tapas and then a couple of veggie options followed by a couple of meat dishes. We loved everything. The dishes are all carefully thought out. The staff are very efficient and helpful. It was very busy here– it was a Saturday night– and they turned plenty of people away. I would say you would need to book here at the weekends especially. The outside isnt much to look at but it very nice inside. I really enjoyed our visit and would recommend a visit for anyone looking for something unusual and tasty.