Chinales

Came here last night. Love this family run friendly restaurant with top food. They’re brilliant with children too. The restaurant sits on both sides of a narrow street in San Pedro, with beautifully laid out tables. You should book as it gets pretty busy here. We started with prawns pil-​pil which were delicious. They arrive swimming in the flavourful oil in which they’re cooked, so be aware. My daughter had clams cooked in a similar way which she couldn’t really stomach. Next I had a grilled filleted sea bream which was absolutely delicious. The other half had some kind of breaded fish because he didn’t like the idea of fish bones, which he enjoyed, and my son, who is an extremely fussy eater was served marvellous breaded chicken goujons which brought a rare smile to his face. He later said that eating that chicken was the best part of his day! Later the children chose viennetta ice cream and the adults were served mini magnums. Lovely wine and service topped off the perfect meal. We’ll be back again and again!

Das beste Fischrestaurant in San Pedro. Hier ist aber auch die Paella in drei Varianten zu empfehlen. Eine freundlicher Service und guter Wein runden das Abendessen ab. Das Lokal besteht aus einem ehrer rustikalerem Teil und einem Neubau auf der anderen Strassenseite. Selbe Küche. Immer einen Besuch wert.