Nos atrajo la terraza en la plaza. La comida espectacular, el servicio super educado y atento. Los champiñones con huevo escalfado al Oporto de entrante una maravilla de sabores. Yo pedí pato con rissoto de azafrán y cítricos espectacular. Mi marido lomo de ciervo increíble. Las niñas menu infantil sano, no la porqueria de fritanga que suelen ofrecer de menu infantil normalmente. Y de postre, un toucinho de Guimaraes con helado de menta de locura. Es una mezcla entre tarta de santiago y tocino de cielo.
Roger E.
Place rating: 5 Ekerö, Sweden
Probably one of the best restaurants I have ever visited. Its full class gourmet food, the scallops for starter was exquisite. Service is perfect not to friendly and but kind and correct. The main course I had the grilled octopus legs, and wow they were the biggest octopus legs I have ever seen, so big that I forgot to take a picture:-(. For dessert I choose the cocoa pannacotta with pineapple carpaccio and an espresso. And it was just so good !! Coffee in Portugal has delivered every time at top class, I was never disappointed in my week trip here. . Thanks to the Chef and staff at Hool, you made my vacation fulfilled.