Gorditas Doña Coco

Querétaro de Arteaga, Mexico

3.7

3 reviews

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Telephone:
+52 441 103 1612
Address:
Andador Arturo Guerrero S/N, Querétaro de Arteaga, Querétaro
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Bussiness info

Takes Reservations
No
Bike Parking
Yes
Good for Kids
Yes
Attire
Casual

Today

Today –
Local time (Querétaro de Arteaga) 13:30 Friday, 27 June 2025

Business hours

Monday –
Tuesday –
Wednesday –
Thursday –
Friday –
Saturday –
Sunday –

Nearby

Near this location:
200
ft
Exxi Challenge
Sendero Escondido 60
1
mi
Tellez Cruz Arturo
Ocampo 2
1
mi
Restaurante Piave
Zaragoza 13
1
mi
Restaurante Arado
Peña de Bernal S/N
1
mi
Museo del Campesino
Peña de Bernal S/N
1
mi
Jimenez Vega Martha
Allende 155

3 reviews of Gorditas Doña Coco

No registration required
Place rating: 5
Mexico City, México
Mi reseña de este lugar va a ser pequeña pero consisa. Para empezar creo que deben cambiarle el nombre a «gorditas de no pinches mames» realmente son tan buenas como suenan. Empieza tu comida con una arguable fresa, te alegrara la vida. No puedo recomendar algo porque les quito la emocion de probar todo pero si quieren seguir mis consejos quesadillas de rajas con crema.
P.D. Pidan para llevar
Place rating: 3
East Palo Alto, CA
I’d heard so much about the «famous» gorditas offered in Querétaro. Certainly, after climbing la Peña de Bernal I was quite hungry, and after returning to the base, we found Doña Coco selling gorditas. It seemed like as good a place as any, so we gave them a whirl. The reality is that I enjoyed my first gordita (pork), but was underwhelmed with my second (chorizo). They were far less greasy than those I’ve found in D.F., and I appreciated that difference. Still, they weren’t so amazing that I needed to go out of my way to try them. The salsa was good. The atmosphere was weak. I wish I had more positive to say about this place.
Place rating: 3
Menlo Park, CA
Dona coco’s is a little gordita restaurant at the base of pena bernal. Lovely patio area with a view of the town. I’m no gordita afficianado, but these seemed to be pretty good but not great. I tried one with nopal and cameron and was surprised that the cameron was really shrimp based fried bread? Not sure how to describe it but it was not just shrimp. Still, tasty. I also tried a mushroom gordita and really liked that one. I think the patio area is the real draw to this place.