Quivira Steakhouse

The steakhouse is in a great location about 8minutes from Pueblo Bonito at Sunset. We expected excellent service and great food considering the cost. Upon arrival, our table wasn’t ready at our reservation time and had to wait about 30 min. Luckily the bar made great drinks. Once we sat down, we were assigned two waiters, which made us feel like we’re going to get very attentive service. Unfortunately, we didn’t see our waiters for another twenty minutes. Eventually, the host came over to check on us and ended up taking our order. We had the crab cake appetizers which were dry and tasted a couple of days old. The onion soup was under or as well. Our dinner took over half hour to get to us. We had the rib eye with asparagus and baked potato. The steak was actually cooked well but lacked seasoning. The side dishes were not impressive. We finished our meal and we’re ready for the check… after about half hour, we began to walk out because our waiters were no where to be found. They were to bill our room anyhow. The host realized we didn’t sign for our check and all of sudden our waiters appeared out of nowhere. It would have been nice if they were that attentive during our meal. If your looking for a nice meal with great service, try La Frida in the actual resort property… you’ll love it. If you have about 3 hours to spend at dinner and don’t mind poor service and mediocre food, go the steakhouse. Side note… I don’t beige this restaurant is part of the actual resort but rather some km they contract to.

On our last night in Cabo we wanted a fine dining

My fiancé and I raved about this place after a trip to Cabo in May. After we told our friends stateside three couples joined us for a December excursion to Pueblo Bonito Pacifica. Must say Quivera did not disappoint. I had the «Cowboy» Ribeye 22oz. It was amazing as before. Everyone raved about their meals. Table favorites were the New York steak and the filet as well. Couldn’t beat the view and the amazing company. I had a moment at dinner where life truly felt surreal. Great food, amazing view, and wonderful company made it a night I didn’t want to end.

Great view but the food brings this down to a two star. There are many great places to eat in caboose but this is not one of them

We stayed at Pueblo Bonito Pacifica and wanted to do have a nice dinner for our last night. We wanted dinner with a nice view and thought that it would be a great place to get in a cabo sunset.
The resort has a shuttle that picks you up. From Pacifica it was only 5 minutes.
The restaurant is a casual thatched roof open concept restaurant. It has a beautiful view of the beach and part of the golf course.
The bar is a great spot to hang out before or after a nice meal or a day of golf.
We had two waiters working our table which may service extra attentive.
Dinner at 7 was perfect to see the sunset over the mountain.
Appetizer: The crabcake and calamari were amazing. However, the gourmet salad was too heavily dressed.
Meals: I had the ribeye and it was spectacular. Super tender, well aged, and all it need led was salt and pepper to bring out the full beef flavor. I got the chirmichurri sauce on the side but ended up not even touching it because the steak was perfectly seasoned. One of the best steaks I’ve ever had. Also the creamed spinach was amazing.
Dessert: Desserts were a bit of a disappointment. The chocolate cake was dry and the cheesecake wasn’t smooth.
Overall the additional $ 35 for the steak dinner was well worth it. It’s cheaper than us going over the sunset da Mona Lisa and the view was just as spectacular.

This was our first time here. The views were awesome. The staff was polite and knew their menu. They were able to make recommendations, very unpretentious. The manager worked the room checking for satisfaction, all in all a good professional group.
The food: I had the pork chop and Debs had the Petit fillet. Both were cooked to perfection. I would (and probably will) go again. I have no reservations recommending them at all

A classy restaurant with flavorful food, stunning views and attentive wait staff. A class above anything else in the area.

I was here for lunch at it was delicious. As part of the all-​inclusive you are able to eat there for breakfast or lunch. If you want dinner it will be an extra $ 30. They had a wonderful seafood chowder with hominy and a strawberry salad that was the best.

Thought everything was awesome. View, food… But got food poisoning on the mushrooms. Don’t order the mushrooms!!! Kinda pricey too.