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Specialties
Our Café
Bakeroni Café is a casual western café in Kuala Lumpur, Malaysia. Established since 2003, Bakeroni Café is owned by food enthusiasts who put quality of food above all. Bakeroni has a cozy environment, which is most suitable for casual dining, breakfast, afternoon tea or just enjoy a cup of freshly brewed cappuccino at our relaxing setting.
Bakeroni is a western café suitable for business discussion, family dining as well as holding function such as birthday parties.
Our Menu
Our dishes are strictly pork free, alcohol-free and no MSG added. The cuisine in our menu are mainly western cuisines, but also has a selection of local and fusion cuisines. The menu is developed with the aim satisfy the gastronomes with diverse eating culture and preference.
Our menu consists mainly of classic western delights such as traditional pasta dishes as well as a selection of authentic local food. In addition, we are also constantly creating new dishes, particularly fusion western cuisines with an Asian flavor. Besides that, we have a range of homemade cakes and artisan bread baked fresh every day from our kitchen.
Meet the Business Owner
KP Kwan.
Business Owner
Bakeroni Café was founded by Kwan and Moi Ching in 2003. Before that, both of them worked as corporate managers in the food-related industry. Kwan is a food enthusiast who developed most of the recipes for Bakeroni. Kwan is also offering online cooking tutorials and actively blogging on how to cook Asian foods.
Kwan has left his professional career as a pharmacist to fully dedicated to recipe development in this western café. His latest interest is to create cuisines that incorporate Asian cooking techniques and ingredients with a western touch of flavor and presentation.