Yubaya in Kyoto, 京都府

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Telephone:	+81 75-353-2350
Website:	www.yubaya.co.jp
Address:	下京区烏丸塩小路下東塩小路902 ポルタ店, Kyoto, 京都府, 〒600-0000
Nearby public transportation stops & stations:	300 ftKyoto-eki mae (京都駅前) 360 ftKyōto (京都)
Categories:	Tofu Shops

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Today

Today	10:00 am – 8:00 pm Closed now
Local time (Kyoto)	22:21 Monday, 30 June 2025

Business hours

Monday	10:00 am – 8:00 pm
Tuesday	10:00 am – 8:00 pm
Wednesday	10:00 am – 8:00 pm
Thursday	10:00 am – 8:00 pm
Friday	10:00 am – 8:30 pm
Saturday	10:00 am – 8:30 pm
Sunday	10:00 am – 8:00 pm

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1 review of Yubaya

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Miwako O.

Place rating: 4
Osaka, Japan

If I was asked, «What are you going to eat in your last time? » I will answer without being at a loss, «Tofu or bean curd». I also wrote such a thing in my profile corner of Unilocal.I love Tofu, because it is healthy and nutritious. I also like Yuba. Do you know how tofu skin called Yuba is made? The answer is that filtered soybean milk is put on the fire slowly and carefully to make a thin film. This thin film is Yuba. Contrary to Tofu it doesn’t contain coagulant.
Here I tried Yuba with Kumiage Yuba. It is softer than other Yuba, which melted in my mouth. Having it with grinded ginger and the original sauce is very nice! A wasabi horse radish may be used as a condiment. Once I try it, I become a repeater. In the same way with Tofu, it has to be placed in refrigerator. Purchasing ones in the last of your trip is advisable. It costs pricy as their portions, 1300 yen or so. Whether it is worth paying for vegetable protein depends on you.

Yubaya

Kyoto, Japan