Doi Shibazukehonpo

Kyoto, Japan

5

Closed now

1 review

Contacts

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Telephone:
+81 75-744-2311
Website:
www.doishibazuke.co.jp
Address:
左京区八瀬花尻町41, Kyoto, 京都府, 〒601-1251
Nearby public transportation stops & stations:
1.3 miシャトルバスのりば 横川(横川中堂)
1.7 miシャトルバス・路線バスのりば 峰道(大師像前)
1.7 mi峰道 京阪バスのりば
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Today

Today 9:00 am – 5:30 pm
Closed now
Local time (Kyoto) 05:09 Thursday, 3 July 2025

Business hours

Monday 9:00 am – 5:30 pm
Tuesday 9:00 am – 5:30 pm
Wednesday 9:00 am – 5:30 pm
Thursday 9:00 am – 5:30 pm
Friday 9:00 am – 5:30 pm
Saturday 9:00 am – 6:00 pm
Sunday 9:00 am – 6:00 pm

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Nearby

Near this location:
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Hana Murasaki
左京区大原野村町1012番
1.4
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左京区大原来迎院町114

1 review of Doi Shibazukehonpo

No registration required
Place rating: 5
Kyoto, Japan
This is specialized Japanese side-​dish pickles (漬物, tsukemono), especially Shibazuke.
This is my favorite japanese food. Japanese pickles are an essential part of the Japanese diet. People served them with basically every traditional meals, miso soup, and rice. The indegreances of that are usually used as a relish, eggplant, cucumber, radish, or some unique vegetable. If you know Korean banchan, I think they are pretty similar.
Shibazuke is made with purple shiso (an herb is sort of a cross between basil and mint), eggplants, myoga (ginger bud), ginger, and cucumbers.
I love shibazuke and with rice is amazing. You can try these samples there.
Also there is a café, serving japanese food with tsukemono.