Bakuro-ichidai Ginza

Chūō, Japan

5

Closed now

1 review

Contacts

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Telephone:
+81 3-3535-4129
Website:
ginza.bakuroichidai.co.jp
Address:
銀座2-6-5, Chūō, 東京都, 〒104-0061
Yurakucho Station
Nearby public transportation stops & stations:
250 ftGinza-itchome (銀座一丁目)
940 ftGinza Sta. (銀座駅)
0.2 mi銀座四丁目
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Today

Today 11:00 am – 11:00 pm
Closed now
Local time (Chūō) 05:27 Tuesday, 1 July 2025

Business hours

Monday 11:00 am – 11:00 pm
Tuesday 11:00 am – 11:00 pm
Wednesday 11:00 am – 11:00 pm
Thursday 11:00 am – 11:00 pm
Friday 11:00 am – 11:00 pm
Saturday 11:00 am – 11:00 pm
Sunday 11:00 am – 11:00 pm

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1 review of Bakuro-ichidai Ginza

No registration required
Place rating: 5
London, United Kingdom
I always love Yakiniku, how could anyone not love oodles and oodles of different types of meat, cooked to perfection on a barbecue in the middle of your table?!
However, 馬喰一代 (Bakuro ichidai)‘s version of Yakiniku is one of the nicest I have ever tried. It’s not cheap — our «small» course was just under 8000 yen… but it was amaaaazing, and I was so full afterwards that it was difficult to walk! The Ginza branch is set up with lots of small booths, with their own sliding doors, so it feels really intimate. They also have gorgeous views looking out to Ginza and the Tokyo skyline.
The beef is Hida beef from Gifu Prefecture. I used to live near Kobe, so I am used to gorgeous beef, but the Kanto version of wagyu was a pleasant surprise… it was simply lovely.
This place would be perfect for bringing clients, or for relaxing with friends… as long as you don’t mind the scarily large bill at the end of the night.