We found this restaurant just walking around and oh boy were we lucky. Talk about scrumptious fresh seafood so succulent and sweet I thought I was sitting by the shore as the fish was just netted and brought in. The raw seafood appetizer melted in our mouths, and for my main course what they called fried fish should have been called tempura as it was light, crisp and not greasy in any way. This will be a go to restaurant for us.
