Voglia Di Pizza

They have both gluten free and regular menu. I got a gluten free pizza and my husband got the bolanese pasta. He said his was really good. I thought my gluten free pizza was amazing! Waitstaff was very nice. No one was pushy waiting outside to get you in. They have seating inside and out. Portions are very large. So glad we found this place. GROM was right next door to get gluten free gelato!

Nope, ce n’est pas bon: trop gras, trop salé, limite brulé. Je n’ai pas fini mon assiette alors que j’avais faim.

When in Rome and in need of a Gluten free meal — this is one of the most popular places with the broadest number of GF menu options. Is it fantastic? No, not really; but does it offer a decent snack or lunch in a bind — by all means.
Two things to consider: (1) steer away from the roasted vegetable antipasti — it’s a bit over cooked and under flavored; and (2) the prosciutto pizza is super salty. .. good, but really salt-​lick-​like! All and all, this is a decent enough place — but there are far better restaurants around Rome that will accommodate GF eaters. Just get creative and look for place that advertise a menu with «senza glutine» options.

Super lecker, große Pizzen, freundliche Bedienung und bezahlbar — fantastische Kombi, wenn man als Tourist in Rom ist.
Die Pizzen sind dünn gebacken, großzügig belegt und geschmacklich sehr gut.
9,50 € pro Pizza und eine große Flasche Wasser für 3 € ist absolut in Ordnung!
— 2. Besuch ein paar Tage später brachten die Nudelbilder und es war fantastisch lecker!

It was okay. My husband and I went here for lunch on a Sunday. We were seated almost immediately but had to wait a very long time for our food. My husband’s regular pasta came eventually and my gluten-​free pizza came 5 – 10 minutes later. He tried to be polite and wait for me but eventually ate as he didn’t want his meal to get cold. I had the gluten-​free crust with buffalo mozzarella, cherry tomatoes and arugula. At first I was just happy to be eating pizza in Rome. But after the second piece I realized how unspectacular it was. I tried four restaurants with gluten-​free menus the five days I was in Rome and this wasn’t the best meal I had, however I didn’t get pizza at the others so it’s not totally fair to compare them. My man had the spinach-​cheese ravioli with marinara and said it was good.

Great food for Celiacs and gluten-​lovers alike! Delicious food, fast service, relaxing atmosphere without pretentiousness. Loved it, will be back!

Gluten free heaven in Rome!!! I found this place through Unilocal and was so excited to find a restaurant with endless gluten free options. I had the pizza and added mushrooms and ham, it was the best gluten free pizza I’ve ever had in my life! Even though I was full I also tried the tiramisu which was incredible. The ambiance isn’t amazing, but the food is worth it! A must try!

Voglia di Pizza served me simply the best gluten free pizza + gluten free calzone I’ve ever had. Why two items? The sausage pizza was so good I had to go back the next day for a calzone. The sausage pizza was cooked well, loaded with cheese, and the sausage was delicious. I haven’t eaten pizza even remotely close to this good since I stopped eating gluten. The calzone was similarly delicious — it was both stuffed with and topped with prosciutto and cheese. There had to have been at least a pound of mozzarella cheese inside/​on the calzone. It reminded me in a lot of ways of good cheese breadsticks you’d find in the US. It was so unbelievably well textured I had to verify with the waitress it was actually gluten free.
My wife had the baked sausage on our first visit, it wasn’t particularly exciting, but it was good and was served with a small salad. On our second trip, she ordered the «#4» salad — it was huge, covered in prosciutto and cheese, and was very good. For dessert on our second trip, she tried the gluten free Cheesecake, which was delicious.
The restaurant also offered a locally made gluten-​free beer which was great as well.
Prices are extremely reasonable — I ate here, with more than enough food, more cheaply than I can eat out back home in San Francisco — less than € 30 on our second trip for a large calzone, large salad, 1 liter of water and a Sprite.
Service was excellent, very attentive and nice. Everyone we encountered in the restaurant spoke English well enough for ordering/​serving purposes.
Only one negative thing to say — I ordered my calzone without mushrooms, and it came out with mushrooms. The server was apologetic, but I told her I was fine picking them out.

I absolutely loved this place. My only regret is not going back! The food quality was the BEST we had in Rome. The location was fun and I absolutely love the area. Amazing mozzarella caprese! Simple perfect flavors. GF pastas were amazing! Fantastic gluten free options!

Pizza was good and we got some bolognese. We also got some bruschetta which was very salty. All in all the food and service was good.

It was pure joy watching my celiac daughter try delicious GF croquettes, calzone and tiramisu for the first time. The restaurant is on a charming street so we sat outside in the sunshine and visited the market nearby after. We ate at many Restaurants offering GF this trip to Italy and Voglia Di Pizza was the best. Go early on your time in Rome so you can go again.

Once again I can sum this up quickly. If you’re gluten intolerant, then access to gluten free pizza and pasta makes this place 5 stars otherwise it’s below average for Rome.
As someone with a partner that is gluten intolerant I’ve had my fair share of gluten free pastas and pizzas. This place, like other restaurants in Rome offering gluten free options does indeed have very good gluten free pasta and pizza. What I can’t figure out is why these same restaurants have such below average flavors to their dishes.
Maybe it’s that the GF restaurants are in the tourist zone and suffer from the same blandness that plagues so many restaurants dominated by tourists. After so many amazing meals outside Trastevere and Old Rome, I guess I just got my hopes up that those same flavors could be found everywhere.

Little place on the corner of some shopping area in Rome. We stopped here after a long day of tours and it was on the way back to where we were staying. We sat down at a table outside and we asked for some water and ice. We of course we looked at funny for the ice. Eh, I’m American it happens. We orders chicken and potatoes as well as gnocchi. The gnocchi was in a tomato sauce and it was delicious. The best part of that meal was the tiramisu. It was BOMB​.COM. We eventually came back and order a cheese pizza to go. So many pizza place in Roma, so little time. It had a crisp crust and it was just the right amount of cheese. They also of course couldn’t understand when i was asking for crushed peppers. I wish i spoke Italian, I felt bad cause I keep saying the same thing like an idiot, but they eventually go the point. The staff was nice and just let us do our thing. Cool place to stop by for lunch or dinner.

Extensive gluten free menu. The gluten free pizza crust was truly outstanding as was the tiramisu. However, toppings choices were a little lackluster and our waitress apparently decided to charge us a tourist price or something because our bill was different from the prices on the menu as well as those quoted when asked– not cool.

So all week my wife and I have had some luck finding gluten free places near our intended attractions the next day and today was no different. We had gluten free pasta and pizza since arriving and were planning on looking for a place to eat a salad or steak but ran across this gem. Gluten free calzone was all it took for my wife to direct me there for lunch the next day. Volgio di Pizza has an full gluten free menu including bruschetta and calzones in addition to pizza and pasta.
So we started off by ordering the Caprese salad and some gluten free pomodoro (tomato) bruschetta to share. The Caprese was forhgettable, i.e. don’t waste the money however the gluten free bruschetta was amazing. The olive oil gave the bread a great flavor and the tomatoes tasted so fresh. We both ordered the stuffed calzones, mine regular, hers gluten free, and were amazed. They were huge and had such a great variety of items in them that I had never thought to try such as hard boiled egg. Delicious and I tried my wife’s and couldn’t tell the difference.
So the place is within walking distance to a lot of attractions around Rome. We walked by before they opened and I was a little concerned because they didn’t have tables outside, well I was wrong. They had plenty of outdoor seating and it was in a very nice little spot for watching people walk by. The service was OK at best but the food made up for it. There were some beggars around to interrupt your meal but they were performing acts not just begging. Overall I would go back for the bruschetta and as calzone the next time I’m in Rome.

Restaurante italiano sem glúten.
As pizzas são simpáticas, falta-​me provar o resto. :-)

Best calzone I’ve had, gluten free or not. They have an extensive gluten free menu. Kind of tucked away and hidden in town, near piazza novona. My wife had the spaghetti and it was exceptional as well. It wasn’t drowned in pasta sauce and the spaghetti was perfectly al dente. I guess the Italians really perfected the gluten free pasta making as well!